The Session 07-25-16 Turbid Mashing
This week on The Session we welcome two great homebrewers, Matt Sager and Vinnie Delucchi from Club D.O.Z.E. to teach about turbid mashing.
The Brewing Network Presents | The Session
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Show Notes
This week on The Session we welcome two great homebrewers from D.O.Z.E. to teach about turbid mashing. Matt Sager and Vinnie Delucchi conducted a brewing experiment to determine if going through the lengthy steps of a turbid mash are worth the result in lambic beer. Listen in and learn about the process of turbid mashing and how they worked their brew day to get the best results possible. u4idy8rt
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