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The Nashville Food Project
Season 7 · Episode 29

The Nashville Food Project

Food to the rescue

TennesseeFarmTable.com · Amy Campbell - The Tennessee Farm Table Podcast & Broadcast

October 3, 202024m 0s

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Show Notes

Amy visits with the good people of The Nashville Food Project and the important work of this organization. Mary “Dee Dee” Constantine, the retired food editor of the Knoxville News Sentinel retails the collard green and shares a 20 minute recipe for noodles and greens using collard greens.