Season 10 · Episode 11
Mead from Flora De Mel Meadery, Rossville Georgia.
TennesseeFarmTable.com · Amy Campbell. The Tennessee Farm Table Podcast and Radio Broadcast
March 16, 202325m 50s
Audio is streamed directly from the publisher (static1.squarespace.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
Today, we are setting the table with Mead. My guest is Jay Martin, Co-Owner of Flora De Mel, a Meadery and full-service restaurant located in Rossville, GA, just over the state line of TN from downtown Chattanooga. Jay is a proponent of urban beekeeping. This business sprang out of his and his business partner and wife Stephanie’s beekeeping. And in this show, Jay will answer the question of …What a demijohn is. In Fred Sauceman’s Potluck Radio Series, he features the last surviving Blue Circle restaurant in Bristol, Tennessee.