
Season 9 · Episode 4
Femeika Elliott, Creator and Owner of Meik Meals, Knoxville
TennesseeFarmTable.com · Amy Campbell - The Tennessee Farm Table Podcast & Broadcast
February 4, 202223m 45s
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Show Notes
Today, we are setting the table with pant-based eating and how this helps new moms. Today, my first guest is Meik Elliott, creator, and owner of Meik Meals. This young, black, Knoxville-based entrepreneurial chef creates foods that give us that comfort of taste while using healthier ingredients. Meik encourages people to make lifestyle choices that nurture the body, mind, and soul. She specifically works with postpartum Mothers to help them feel their best through food, education, and meditation with her Lotus program. Meik also speaks to groups throughout the community about her work.
Fred Saucepan’s potluck radio segment features Cherokee poet and storyteller Marilou Awiakta.