Season 12 · Episode 23
Chicken Recipes, and how to use all of the chicken to save money
How to get the most out of chicken to save money and eat well, and share some stories along the way.
TennesseeFarmTable.com · Amy Campbell. the Tennessee Farm Table Podcast and Radio Broadcast
June 7, 202526m 25s
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Show Notes
How to get the most out of chicken to save money and eat well, and share some stories along the way. Guests are: Lois Shuler Caughron and Ruth Davis Caughron – memories of Cades Cove and they share a family recipe for chicken and crackers
Aliceson Bales of Bales Farm in Mosheim TN shres her recipe for buttermilk chicken and how to make chicken broth.
Ronni Lundy (James Beard Award-winning Food Writer) reads from her book “Shuck Beans, Stack Cake and Honest Fried Chicken”, The Heart and Soul of Southern Country Kitchens, 1990.” Ronni reads her chapter on honest fried chicken prepared in cast iron.