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Ep 6. Fia Gulliksson - On Being A Passionate Potato
Episode 6

Ep 6. Fia Gulliksson - On Being A Passionate Potato

Fia Gulliksson is a respected entrepreneur from Sweden who is focused on creative gastronomy. She is a self taught chef and also the brain behind many ideas, businesses and projects. Fia uses food and culture as the tools to lead Food In Action, her company that launched a number of successful initiatives and sustainable brands that have catalysed development for the Swedish region of Jämtland, and put that area firmly on the map. Fia’s companies are focused on providing enduring social and cultural capital to rural areas. What's more, they’re debt-free, and… they’re profitable. Fia travels the world to inspire others towards crEATive action, development and social transformation of their own local communities.

Taste of Place

February 21, 201841m 55s

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Show Notes

In this episode you'll learn:

  • What it means to be a passionate potato
  • How to establish and then prioritize your core values
  • How to become an Innovation Master by acting like a "C.I.A." agent
  • How to bring your vision to life when everyone else says "no"
  • Why you need to trust your inner voice

Discussed in this episode:
Food In Action

The Taste of Place podcast is sponsored by the World Food Travel Association’s Taste of Place movement. Taste of Place is a global initiative that celebrates culinary culture, food heritage, and the makers behind them. Through the movement, travelers and consumers are encouraged to connect more deeply with destinations and products through their unique flavors and traditions. Learn more at JoinTasteofPlace.org.

Topics

turismo gastronómicofood in actionfia gullikssoncreative gastronomysweedenfood travelfood tourismchef