Ep 55. Yasmine Fofana - So Much to Discover
In this episode, we speak with Yasmine Fofana. Yasmine is a well-known force for positive change in the culinary movement in the Ivory Coast. She launched the first food blog in that country, named Afrofoodie. And in doing so, she influenced others to help them understand the value of celebrating Ivorian cuisine. Her work has inspired other chefs and bloggers, not just in the Ivory Coast, but throughout West Africa as well. Yasmine is deeply passionate about shifting the narrative about Africa through using the medium of gastronomy.
Taste of Place · Yasmine Fofana, World Food Travel Association, Erik Wolf
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Show Notes
The Taste of Place podcast is sponsored by the World Food Travel Association’s Taste of Place movement. Taste of Place is a global initiative that celebrates culinary culture, food heritage, and the makers behind them. Through the movement, travelers and consumers are encouraged to connect more deeply with destinations and products through their unique flavors and traditions. Learn more at JoinTasteofPlace.org.