Talking Biotech with Dr. Kevin Folta

The drug thalidomide was developed with tremendous promise in managing a variety of disorders, such as anxiety and morning sickness. However, a few years after its common use it became linked to a suite of birth defects, primarily defects in limb development. For almost sixty years scientists have tried to unravel the molecular basis of its action. Dr. Katherine Donovan is a postdoctoral researcher at the Dana Farber Cancer Institute at Harvard University. She was the primary author on recent work that describes the molecular basis of thalidomide-based disorders. Ironically, understanding its roles in developmental disorders also illuminates possible roles in disease treatment, as it is used in treatment of some cancers and may find wider application in the future.Dr. Katherine Donovan’s websiteFollow her on Twitter @kdonovan1008 The Eric Fischer Lab at Dana Farber# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

There is a vanilla crisis. The familiar flavor agent is a mixture of chemicals from an orchid- and there’s not enough being produced to satisfy demand. But Dr. Alan Chambers knows that crisis and opportunity travel together. He is currently engaging in breeding of vanilla orchids, hoping to improve yields and product quality. In this episode he covers vanilla’s natural history, its current challenges in cultivation and future outlook.# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

In framing effective discussions about any subject it is important to understand human psychology, and the mistakes we make in debate. It also is important to understand how ingrained human tendencies shape our perceptions and skew our willingness to accept new information. In this episode Itamar Schatz discusses these concepts, concepts that are the basis of his website Effectiviology. We discuss critical thinking and the issues that cloud discussion like confirmation bias, logical fallacy, and other aspects of logic and reason that sometimes are lost in contentious discussion. The goal is to understand these concepts to make us better communicators about science. Visit Itamar’s website: effectiviology.com# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

The herbicide glyphosate has been in use for over 40 years. It is non-selective (kills all plants), it is inexpensive and has extremely low toxicity. These attributes made it an important tool for municipalities, farmers, and homeowners. Use increased starting in 1996 with the advent of glyphosate-tolerant (marketed under the brand name “Roundup Ready”) crops, which have expanded in acreage ever since. Rob Saik (@rsaik) is an agronomist with significant experience and accolades in Canadian agriculture. Along with his collaborator Chris Dufault, they compiled and analyzed Ontario government data on glyphosate use, and reported these trends. Rob describes the report and its findings.Download the report at : robertsaik.com # COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

This last week podcast host Kevin Folta found himself in a difficult predicament. There was palpable outrage by those affiliated with a science website where he participated in some of their activities. Turns out that Folta also did paid work outside of his university job, which is normal. He was retained by a law firm as a special matters expert, someone to analyze some data in a private mediation. He was bound my confidentiality to not discuss the details of the case. The folks from the science website used public records requests to obtain Folta’s confidential internal university documents requesting permission to perform outside work. These are forms where universities approve participation in paid activities beyond the normal job description. Those requesting the documents read details about the confidential work, and then posted a damaging website where confidentiality was broken, and Folta was accused of being non-transparent. The instance triggered the need for an important discussion. Scientists typically have non-disclosure agreements. Such agreements demand confidentiality. At the same time, we expect them to be completely transparent.Can we simultaneously honor confidentiality and transparency? Probably not. So how can we be trusted communicators in a space where collaborators don’t want their information shared? This discussion between Drs. Paul Vincelli and Kevin Folta hopefully will seed a much needed conversation.# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Malaria is a tremendous world health problem, affecting the lives of hundreds of millions of people in the developing (and industrialized) world. One of the most effective therapies is derived from a natural compound produced in the plant Artemisia annua. In this week’s podcast Dr. Ian Graham from the University of York describes the problem of malaria, historical treatments, the use of artemesia and the isolation of artemisinin. Breeding and engineering of plants and microbes to enhance production is discussed.Link to Prof. Graham’s website.# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

The chicken is by far the most abundant animal farmed on earth, grown for meat and eggs. But where did it come from? What kinds of birds were domesticated? When? Where? What were the traits that came from wild jungle fowl that give us today’s familiar bird? These questions and more are answered by Dr. Greger Larson from Oxford University. Dr. Larson combines data from genomics, archaeology, and anthropology to reconstruct the ancient history of various animals, illuminating how they became part of agriculture. This episode of explores the fascinating history of domestic chickens.Follow Prof Larson: @Greger_Larson # COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Plant disease resistance is a complicated arms race between the plant and pathogens. Bacteria, viruses and fungi evolve in lock-step with plants, creating new ways to overcome new disease resistance strategies. Resistance to disease has a foundation in the gene-for-gene model, a model that hypothesizes that plants and pathogens have a molecular relationship with each other that mediates pathogenicity. Today’s podcast features Drs. Lida Derevnina and Chih-Hang Wu, postdoctoral researchers with Sophien Kamoun (@KamounLab) at the Sainsbury Laboratory (@TheSainsburyLab) in Norwich, England. They describe the new thinking of disease resistance as a number of complex layers that integrates many gene-for-gene interactions with other mechanisms in mediating plant defense. Hosted by Paul Vincelli (@pvincell).This is a link to the article in Science. # COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Dr. David Just studies human behavior and how psychology ties in with economic decisions. His work at Cornell examines the interesting overlays that cause consumers to behave how they do. In this podcast we examine consumer decisions in food, including a discussion about soft drinks, ketchup, meat, and ingredients from genetically engineered crops. We also touch on the “GMO labeling” issue.Follow Dr. Just: @DavidJust1 Also follow his podcast discussions at @MadHatEconomics And download here. # COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Alfatoxins are a significant threat to human health and world food security. They are naturally-occurring toxic compounds produced by the fungus Aspergillus flavus and other species. These fungi thrive on corn, peanuts, wheat, rice and other food staples, and grow well in stored food supplies. The compounds are potent carcinogens, and it is estimated that billions of people suffer from chronic exposure. Today’s guest is Dr. Peter Ojiambo from North Carolina State University. He describes the current state of the problem and solutions, ranging from biocontrols, cultural adjustments and even modern biotechnology techniques.Dr. Ojiambo’s website 74 –Safer Foods with RNAi (beating aflatoxin in maize with HIGS) 104 — Postharvest Solutions in Food Security 114 – Aflatoxin and Groundnut# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

The 2016 World Food Prize went to a group that coordinated the breeding, promotion and distribution of the orange-fleshed sweet potato in Africa. One of person on the team was economist Dr. Jan Low. The sweet potato grows well in many parts of Africa. It is not the sweet potato known to westerners. It is white and dry, and more like bread than the well known Thanksgiving sweet potato. At the same time there is widespread vitamin A deficiency, especially among children. Could the orange sweet potato help solve a critical micronutrient deficiency? Dr. Low and her team introduced the orange fleshed sweet potato to Africa, breeding them against locally adapted varieties. The new potatoes were introduced with marketing campaigns, helping introduce new populations to this novel product. Soon, the orange fleshed sweet potato was aiding the diet, saving lives, and creating new entrepreneurial opportunities for African farmers and commerce.Follow Mark: @JanLow1 www.sweetpotatoknowledge.org # COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Barley is an important grain, with prominent roles as the foundation of bread and beer. Dr. Sheila Adimargono shares the interesting stories around barley’s history, the traits that early domesticators found useful, and information about its modern production. The discussion covers everything from the evidence of barley’s origin to modern genomic analysis.Follow Sheila: @seminisa# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

When social scientists examined messaging in new media around GE crops, a few trends became apparent. Surprising evidence emerged that showed that the Russian Federation is actively participating in a campaign, here in the USA, to malign GE crops with a goal of influencing public opinion. In this week’s episode Dr. Shawn Dorius from Iowa State University talks about the recent findings. He describes a literal propaganda campaign designed for English-speaking countries. The apparent goal is to erode public trust in American agriculture, and influence opinion away from technology that Russia does not have. Hosted by Paul Vincelli (@pvincell).# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Mark Lynas believed in his heart that he was doing the right thing. He was joining others in tearing out field trials of GE crops, and effectively arrested research and development around crop biotechnology. He participated in a movement that significantly shaped public opinion that influences policy to this day. But Mark is a scientific author, and when writing about climate change understood the need for rigorous evaluation of scientific evidence. When he applied the same thinking to GE crops, it was apparent that he was not following the evidence – and changed his mind. Mark treats the topic of plant biotech with refreshing nuance, sitting cleanly in the interface of sound science and responsible social application. His book details his journey, and is a refreshing primer for all of us that need to check ourselves for self delusion, and ensure that we are pursuing the truth in our discussions.Follow Mark: @Mark_Lynas Order Seeds of Science at Amazon # COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

The race to determine the structure of DNA has a dark subtext that is frequently ignored when discussing this seminal discovery in biology. Competing groups at Cambridge and King’s College set their sights on resolving this important question. King’s College recruited a bright young x-ray crystalographer, a scientist that used energy to examine molecular structure. Her name was Dr. Rosalind Franklin. While teams in this old-boy’s network pushed forward, Franklin used her skills to generate data to answer the question. Her data would provide the information needed to determine the structure of DNA. However, she was not credited beyond a tiny footnote, and died at 37 never realizing how her data illuminated the discovery of DNA’s double-helical structure. The story is told by Dr. Mark Lawler of Queens University in Belfast, Northern Ireland.Dr. Lawler’s article in The Conversation Dr. Lawler’s accompanying article in The Irish Times# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Mexico is the center of origin for maize, and there is a substantial interest in protecting the genetic integrity of this limited resource. At the same time Mexico’s population is growing, and farmers potentially find utility in growing genetically-engineered corn, as resistance to insects and lower pesticide use are attractive traits. There is an intricate balance between feeding a population and ensuring farmer profit versus preservation of a genetic resource. In this week’s podcast Dr. Paul Vincelli (@pvincell) interviews Dr. Sol Ortiz Garcia, the Commission on Biosafety of Genetically Engineered Organisms. How much GE maize is cultivated in Mexico? Is it a threat? Is there evidence of transgene flow from imported feed? These are important questions, as the topic of genetic integrity of natural populations is a frequent area of discussion and debate.Citations on Transgene Flow:Claudia Colmenarez Ortiz & Sol Ortiz García, 2016. Policies and Regulations in Mexico with Regard to Genetic Technology and Food Security: Country Report: Mexico. Springer International Publishing Switzerland 355. R. Norer (ed.), Genetic Technology and Food Safety, Ius Comparatum – Global Studies in Comparative Law 14, DOI 10.1007/978-3-319-23995-8_11. https://link.springer.com/chapter/10.1007/978-3-319-23995-8_11 Reynaldo Ariel Álvarez Morales & Sol Ortiz García. 2011. Administrative Systems for Handling Biosafety Issues in Mexico: Emerging Experiences and Lessons Learned. Biosafety Protocol News. 9: 14-15. https://www.cbd.int/doc/newsletters/bpn/bpn-09.pdf Sol Ortiz García. Biodiversity and International Law in Mexico´s Implementation of the CBD and the Cartagena Protocol in the GMO era: Challenges in Principles, Policies and Practices. Herrera, Juan A., 2010 (Saarbruken, Alemania, VDM) pags.35-84. ISBN 978-3-639-00224-9. Martha G. Rocha Munive, Adriana Otero Arnaiz, Exequiel Ezcurra, Allison A. Snow & Sol Ortiz García. 2008. A recent survey to detect transgenes in local maize varieties in Sierra de Juarez Oaxaca Mexico. Book of abstracts. 1st Global Conference on GMO Analysis. 107. Sol Ortiz-García, Exequiel Ezcurra, Bernd Shoel, Francisca Acevedo, Jorge Soberón & Allison A. Snow. 2006. Transgenic Maize in Mexico. BioScience 56:709. https://academic.oup.com/bioscience/article/56/9/709/262869 Sol Ortiz-García, Exequiel Ezcurra, Bernd Shoel, Francisca Acevedo, Jorge Soberón & Allison A. Snow. 2005. Reply to Cleveland et al.’s “Detecting (trans)gene flow to landraces in centers of crop origin: lessons from the case of maize in Mexico”. Environmental Biosafety Research 4: 209-215. https://www.ebr-journal.org/articles/ebr/abs/2005/04/ebr0605/ebr0605.html Sol Ortiz-García, Exequiel Ezcurra, Bernd Shoel, Francisca Acevedo, Jorge Soberón & Allison A. Snow. 2005. Absence of detectable transgenes in local landraces of maize in Oaxaca, Mexico (2003-2004). Proceedings of the National Academy of Sciences. 102: 12338-12343. http://www.pnas.org/content/102/35/12338 Exequiel Ezcurra. Sol Ortiz-García & Jorge Soberón M. 2002. Evidence of gene flow from transgenic maize to local varieties in Mexico. In LMOs and the Environment: Proceedings of an International Conference.# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

The internet claims that the increases in celiac disease is rooted in modern wheat varieties, as human intervention in plant genetics must be the cause of human disorders. But what does the evidence tell us? In this week’s episode we’re joined by Dr. Senay Simsek from North Dakota State University. Dr. Simsek is a recognized chemist that specializes in wheat composition. Her recent paper in the journal Food Chemistry examines the levels of gluten in modern varieties and compares it to what was present in heritage varieties. The results show that associations between modern breeding and gluten sensitivity are not likely due to genetic improvement of wheat varieties.Here is the link to the paper discussed. This is a link to a related review by Dr. Simsek. And this the review that highlights efforts to reduce allergenicity. # COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Are food labels adding clarity or confusion? Focus groups show that consumer sentiment toward food labels is changing. Colleen Parr-Dekker is the Director of Communications at Elanco. They have performed extensive focus group analysis and consumer surveys to understand how consumers feel about labels and food. The excess of abstract information and claims has left most consumers unsure what labels even mean. Consumers are clueless about terms like “antibiotic free” or “free range”, while companies use these tactics as marketing angles to differentiate their products. Surveys show that terms like “natural” or “organic” are losing influence. The results are surprising!Colleen Parr Dekker – @ColleenParr# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Dr. Devang Mehta has been working in virus suppression in cassava, a key food staple in the Developing world. In this week’s podcast he speaks about the RNAi and gene editing approaches that are used to engineer resistant plants. Dr. Mehta describes the. nuts and bolts and successes and failures in applying new technology, and the things that are learned along the way. Hosted by Dr. Paul Vincelli (@pvincell).Dr. Devang Mehta – @drdevangm# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Those that live in the affluent countries of the West have little clue of the challenges of farming in the Developing World. In this special episode, Dr. Alison Van Eenennaam (@biobeef) of the University of California Davis interviews three experts that understand food security in their respective countries. Dr. Emma Naluyima of Entebbe, Uganda is a veterinarian that feeds an extended family from one acre of land. She shares her innovative methods and experiences. Nassib Mugwanya of Kampala, Uganda works with the Uganda Bioscience Information Center as an outreach officer. Dr. Marlene Ortiz Berrocal is a researcher in the Centre for Genomic Sciences, Universidad Nacional Autónoma de México. These three experts share their thoughts on biotech innovation and how it relates to food security in their respective nations and worldwide.Follow Dr. Alison Van Eenennaam – @biobeef Dr. Marlene Ortiz Berrocal – @MOBerrocal Nassib Mugwanya – @nmugwanya Dr. Emma Naluyima – @DrNaluyima# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

The Extension arm of the Land Grant University system provides a link between university research and the farm. Extension specialists are professional liaisons that understand pressing issues, and seek remedies in the brain trust of the university. At the same time they communicate university-derived solutions to statewide clientele, providing a critical link that ensures relevance in research and rapid application of new findings. Dr. Chad Lee is an extension agronomist at the University of Kentucky. His central role is in agronomic crops, principally soybeans and corn. His career has coincided with the development and application of GE crops. In this week’s podcast he discusses the on-farm use of these technologies and associated products, and his objective evaluation of their strengths and limitations. Dr. Lee does an amazing job at debunking common myths from a boots-on-the-ground perspective.Follow Dr. Lee at @kentuckycrops# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

The problem of farmer suicides in India is very real, and has been for some time. Suicides are driven by indebtedness, and there are many reasons that farmers find themselves in financially challenging times. In the context of the biotech debates, some of seized on this tragedy and exploit it for political gain, blaming biotech crops for acrued debt. Vaishnavi Tripuraneni is a Ph.D. candidate at the University of Wisconsin. She is from India, and used the opportunity to study the question of farmer debt for her dissertation. She discusses the central drivers of debt from her research.# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Dr. Monica Schmidt from the University of Arizona has an interest in using technology to make foods that are better for people. Elimination of fungal toxins and enhanced production of key nutrients are two major areas of interest, and she has created lines that clearly are better for human health. She also has an interest in using plants as factories for key proteins and enzymes. Her laboratory’s extensive work is discussed on this week’s podcast. Co-hosted with Cat Cropsey (@CatCropsey). Dr. Monica Schmidt’s website# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Many important enzymes, industrial and therapeutic proteins are manufactured using transgenic plants. Plants offer many benefits to protein production over animal cells and microbes for many applications. In this episode Dr. Beth Hood from Arkansas State University and Infinite Enzymes joins the podcast to talk about the history of making proteins in plants, the rationale, and the exciting future. She also discusses why her company uses the corn kernel as the optimum production machine, and their efforts to manufacture the enzymes required for paper pulp processing and biofuel production.Dr. Beth Hood’s website Infitite Enzymes website# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Rice is a world food staple with an incredible story. Dr. Susan McCouch from Cornell University has been studying rice genetics for decades, and directs efforts in rice education in conjunction with the International Rice Research Institute in the Philippines. This episode features interesting stories about rice origins, early selection, variation and domestication. It is a fascinating look at the details behind an important food crop.# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Dr. Jennifer Kuzma received her training in biochemistry, and then later found herself working in social sciences. She is now the Co-Director of the Genetic Engineering and Society program at North Carolina State University. Dr. Kuzma speaks with Dr. Paul Vincelli (@Pvincell) about the social and political considerations of gene drives. She discusses ethics, policy and regulation, as well surprising imperatives where gene drives may be necessary for conservation or human health. This is part 2 of the series. Part 1 discusses the technology and its ecological implications, and may be accessed here.Dr. Jennifer Kuzma’s bio at https://facultyclusters.ncsu.edu/people/jkuzma/ See the papers associated with the following: A Roadmap to Gene Drives: A Deliberative Workshop to Develop Frameworks for Research and Governance online athttps://research.ncsu.edu/ges/research/projects/gene-drives-grant/# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Gene drives are a powerful technology that may be used to control pests. The concepts key off of exploiting genetic vulnerabilities that are rapidly inherited, and cause populations to crash over a short time. Such instances happen naturally, but now scientists are engineering the genetics of pests to induce steep population declines from gene drives. Dr. Fred Gould from North Carolina State University discusses the technology, its risks, regulation and some of the social aspects of application of the science. Interviewed by Dr. Paul Vincelli (@pvincell). This episode is part 1 of two parts, and covers the technology and its ecological implications. The social considerations are discussed by Dr. Jennifer Kuzma in this episode (released 4/7/2018).# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Over the long history of biotech crops and microorganisms Dr. Alan McHughen has been part of the conversation. His 2000 book Pandora’s Picnic Basket examined the promise and risk of biotech crops. Since then he has been an important voice in helping others separate fact from fiction, and has been a leader in describing and shaping public policy in this arena. In this episode from Denver, CO we discuss the modern manifestations of Pandora’s Picnic Basket. We also sit down with a local woman to listen to her thoughts and concerns about food and farming, simply to understand what people are thinking and who are their central influencers.Follow Dr. McHughen @mchughen# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Dr. Angela Records joins Chris Barbey to discuss the mission of USAID. USAID is committed to remedies in world food insecurity, with an emphasis on examining current opportunities and meshing new technology and crop biology with the most benficial impacts in global food security.Follow Dr. Recordss @AngelaRecords# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

When we think about corn, we usually think about sweet corn. It is a departure from its cousins that are grown on the vast majority of the acreage, the corn bred for use as animal feed and fuel. Sweet corn was specifically discovered and selected because of its sweetness. But how does a kernel of corn divert the resources used for starch production into simple sugars? Dr. Curt Hannah has been studying starch production over his 45 year career at the University of Florida. Along the way, he interacted with the University of Florida Sweet Corn Breeding Program down in Belle Glade, FL. The discussion covers the genetic differences between sweet corn and corn-corn that lead to sweetness, but also some of the issues with production, breeding, and genetic engineering.Follow Dr. Hannah at @FloridaCornMan# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Michelle Miller grew up in Wisconsin and always had an interest in agriculture. When she reached college she traded in rural life for the big city, working in LA at designer stores and living a big city life. But has Farm Babes go, she would find her way from Rodeo Drive to driving to the rodeo. Since, she has been critical of those that marginalize farmers and farming, and has been a powerful voice for agriculture and associated technologies.Follow Michelle at @TheFarmBabeMichelle’s Facebook page# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

The Cavendish banana is the standard banana of commerce, yet it is under threat by a devastating disease that is spreading quickly around the world. Dr. James Dale and his team have identified a banana resistance gene that confers resistance to the disease, and they have shown that it can fortify otherwise susceptible plants. These exciting findings aid food security issues as well as ensure the future of this important fruit crop. Hosted by Chris Barbey @crbarbey# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

The Fall Army Worm is a moth larvae that is incredibly destructive. It causes widespread crop losses in the Americas and now has been found in Africa. This pest consumes everything in its path, and can travel many miles on the wind. It is believed that this organism could cause widespread famine in Africa. Oxitec has proposed a solution, keying off of its current suite of insect control strategies. Today we speak with Dr. Simon Warner, CSO of Oxitec. He describes the problem and proposed solutions.Follow Oxitec on Twitter: @oxitec Oxitec website# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Dr. Alison Van Eenennaam is arguably the most effective voice in communication about biotechnology, especially in animals. In today’s podcast she makes her third visit to Talking Biotech. In 2017, she and co-author Amy Young published a review of the literature that examined the presence of transgenic DNA or proteins in milk, meat and eggs. The data show that DNA and proteins from plants are digested to their component parts and pose no unusual risk. Milk meat and eggs from animals consuming GE products are no different from the same products from animals on alternative diets. Follow Dr. Van Eenennaam on Twitter: @biobeef And Dr. Van Eenenaam’s blog# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

When we talk about food and farming, Nick Saik has been excited to tell the story through the camera lens. Nick has built quite an empire by telling the story of food and farming technology. Please check out Nick’s videos and support his efforts.This is the Know Ideas website. Check out Nick’s YouTube channel here. Follow Nick Saik on Twitter: @nick_saik Know Ideas Media on Facebook # COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Other areas swimming in myth and misinformation involve our pets. Domesticated animals are part of our lives, and therefore are frequent subjects of marketing shams and dangerous trends. An animal anti-vaccination movement is alive and well, and a pet food industry is as steeped in half truths, marketing and emotional appeals attempts to skew consumer purchasing trends. This week’s podcast interviews two experts in the area of pet food and vaccination. Dr. Debbie Cottrell a veterinarian and the owner of West End Animal Hospital in Newberry, Florida. She prides herself on an evidence-based practice, and is especially critical of claims that attempt to misinform her clients. Dr. Amy Stone is a small animal veterinarian from the University of Florida with an extensive background in immunology. We had a wonderful conversation about recent trends, hot topics, and the manipulation of pet owners by unscrupulous marketers and ideologs, that sometimes can have negative outcomes for animals and owners.Visit Dr. Cottrell’s West End Animal Hospital Facebook PageDr. Amy Stone’s website# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Dr. Maxine Thompson is a trailblazer. With her education and profound interest in plant breeding, she defied a male-dominated establishment and became a plant breeder at a major university. She would establish a decades-long career in plant breeding at Oregon State University, traveling the world on collection missions and making critical selections that define the roots of the OSU Hazelnut Breeding Program, still thriving today. Now in retirement she continues to breed plants, namely the Haskap Berry (Lonicera caerulea), a flavorful fruit slightly different from the blue honeysuckle. We enjoy an inspirational discussion about her training, her career, and the tremendous barriers she faced as a woman in science. We also discuss her current plant breeding interests and the development of the Haskap Berry. Buy ‘Japanese Haskap’ bushes at Spring Meadow Nursery! Here’s the link to Stone Barn Brandyworks where they sell Haskap Liqueur!# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Dr. Ray Shillito is a scientist that spent the early part of his career in plant transformation, attempting novel approaches in the early 1980’s. It was a time of rapid development of new techniques, and a race to move genes into plants with the goal of genetic improvement. Dr. Shillito shares his memories of that time, and then touches on his recent passion– how to train scientists to prepare better presentations. In the second part of the podcast I speak with Angie Adkin. Angie is a graduate student that hosts the All Creatures Podcast, and we discuss the value of creating new media and the associated career benefits and pitfalls. Follow Dr. Ray Shillito on Twitter: @Shillito_Ray Follow All Creatures Podcast on Twitter: @allcreaturespod All Creatures Podcast on Facebook# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

In 2017 we recorded 53 new episodes, including guest hosts and a great range of outstanding guests. 2018 has some interesting new edges. Kevin and Paul talk about the year in review, and the plans for the future.End of 2017 with 672,000+ downloads. Thank you for listening and for all of your support.# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Groundnut, or peanut, is a major food staple and excellent protein source in many parts of the world. However, since the nut itself develops in soil, it is prone to fungal infection with Aspergillus flavus, the species that produces aflatoxin. Aflatoxins are some of the most potent naturally-produced carcinogens and are thought to be responsible for liver cancer worldwide. In the Developing World fungal infection and toxin production are a problem on fresh and stored food products. Fungicides and other chemical controls are not readily available. Dr. Dilip Shah from the Donald Danforth Plant Science Center worked with a team of researchers to devise a multi-faceted plan to protect groundnut from fungal infections. In this week’s podcast he describes two approaches, of how genetic engineering can be used to control the fungus, or its production of the toxin.# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Nikolai Vavilov was a Russian scientist in the early 1900’s. He was known for his characterization of plants, understanding crop domestication, and the centers of origin for many species. He traveled the world with expedition parties to identify and characterize plant species. His collections of seed and samples were extensive, and he was noted as one of the great scientists of the time, and understood inheritance while scientists were developing the concept of a gene. However, as Stalin rose to power Vavilov’s work was less appreciated. His Darwinian concepts were inconsistent with the interests of the government doctrine, which would ultimately lead to his imprisonment and slow execution. The story is told by Dr. Jules Janick, Distinguished Professor at Purdue University.In the second half of the podcast I speak with Natalie Newell, Director and Producer of the Science Moms documentary. The film provides interviews with five different mothers that are forced to navigate a maze of parenting misinformation available on the internet. They also are scientists or science communicators, providing unique insights and analysis of moms tired of attempts of shaming and manipulation, driven by unscrupulous marketers and activists. We also address the claims that it was “all paid for and developed by an agrotech PR firm.Watch the Science Moms trailer Science Moms website Follow Natalie Newell on Twitter; @ncnewell# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Podcast 112 was a discussion of the dicamba situation. Since that episode was recorded I attended a conference from the North Central Weed Science Society in St. Louis, and heard more information first hand. I also gave my perspectives in a 20 minute talk. In today’s podcast bonus track I recap some of the discussion. Bottom line, this problem needs to be solved, and the companies that sell the seeds and chemicals better stop pointing fingers. They need to make harmed farmers whole again and fix the technology before suggesting its continued use.# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Over the last two years we have heard reports of herbicide damage to Midwestern crops, bearing the signatures of damage from dicamba. Dicamba is an older herbicide, an auxin analog that mimics a plant hormone associated with growth and cell division. This herbicide was made relevant again in soybeans and cotton, which have been genetically engineered to be dicamba resistant, needed because of the increase in glyphosate-resistant weeds. Since the deployment of these seeds, farmers have seen evidence of herbicide damage, opening endless finger pointing and legal gyrations. University extension experts have weighed in. Companies deny wrongdoing. How to sort this out? This episode features guest Karen Corrigan, an independent agronomist that provides boots-on-the-ground assessment of the problem, how it happens, and what is likely to occur in the next steps.Follow Karen on Twitter: @weedgirl24 Also listen to Karen on Girls Talk Ag podcast!# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Over the last century there was an incredible rise in the number of seed companies, driven primarily by the profitability of hybrid seeds in regional markets. After the 1980’s, there has been great consolidation in the seed markets, resulting in about a dozen companies selling the vast majority of seeds. The field is dominated by the “Big Six”, several companies that had broad portfolios, that purchased smaller companies in the last decades’ consolidations. The consolidation continues, as large companies are buying each other, concentrating technology and resources in a few corporate hands. Prof. Sylvie Bonny from INRA discusses the concerns and impacts of consolidation, as presented in her recent review in Sustainability. Download the paper discussed here. Follow Dr. Vincelli: @pvincell His blog: Out-of-the-box# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

The promises of gene therapy have been slow to reach the public for many reasons. Technologies conceived in the 1980’s had a substantial regulatory and proof-of-concept road ahead of them, leading to slow development and deployment. One of the major issues is that these therapies were designed for humans, where ethics concerns and regulation are a challenge to navigate. However, it is possible to demonstrate efficacy in animals. Emily Mullin is the Associate Editor at MIT Technology Review. She recently covered the application of gene therapy to animals, and now describes its application in veterinary capacities where regulation is much lower than in human therapy.Follow Emily on Twitter: @emilylmullinRead her work at MIT Technology Review# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

In this week’s podcast Dr. Jonnny Dalzell guest hosts from Tanzania. He visits with scientists from IITA that are helping devise solutions to nematodes. Nematodes are microscopic soil worms that are difficult to control and require substantial chemical inputs that are not always available and can be hazardous. Uncontrolled nematodes lead to damaged crops, and damage is not always apparent until it is too late. Dr. Dalzell speaks to IITA Kenya scientists Dr. Nessie Luambano, Dr. Danny Coyne, and Dr. Leena Tripathi. They discuss the problem of nematodes, some of the proposed solutions, and some of the frustrations of having good work stalled because of a lack of funding and political will to move them forward.Follow Dr. Dalzell: @jjdalzell His website: https://johnathandalzell.com/# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Gene editing has been the center of attention, affecting everything from plants, to mushrooms, to livestock, to human medicine. However, when we discuss gene editing we typically describe the CRISPR Cas9 system. Such tools have grabbed recent limelight. But churning in the background, the other gene editing methods have been making progress for for years, and products are moving rapidly through pipelines toward approval. Such products will soon be available from Calyxt Corporation. Calyxt Chief Science Officer Dr. Dan Voytas discusses how TALEN, a custom sequence-specific nuclease, functions in gene editing. He contrasts it with the Cas9 system and then describes the company pipeline, with products soon to be on the market. He also discusses regulation of the products derived from TALEN technology. Calyxt Corporation website and pipeline here. # COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Bolivia shares farming similarities with other South American countries. They have diverse land races and native crops that they wish to preserve. At the same time some wish to take advantage of modern genetic tools. Cecilia Gonzalez was a skeptic, someone that didn’t trust multinational corporations and certainly didn’t trust their technology. As time went on she learned more about the technology and now is an outspoken educator in the area of genetic engineering. Bolivia is at a crossroads. They have an opportunity to become larger producer, and currently are importing corn and other GE crops from Argentina and other South American countries. Activists offer fear of harming land races to stop adoption of the technology. Because of their inability to deregulate GE varieties Bolivia unfortunately cannot compete with other countries, and their farmers suffer the consequences. You can sense Cecilia Gonzalez’s frustration and her love of her country, and the conflict that comes from a desire to implement affordable, sustainable farming to help Bolivians. Follow Cecilia Gonzalez at @BiotecBoliviaHosted by Dr. Paul Vincellia @pvincell# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

In today’s podcast we speak with science journalist and author Mark Lynas. Mark has been a central figure in the discussion of biotechnology, particularly in regard to its role in ensuring food security in the Developing World. In the 1990’s and early 2000’s you could find Mark destroying test plots of genetically engineered crops. Later he would reconsider his view, and support the technology, especially as it can be applied to help issues of food security. Mark discusses the situation on the ground in Africa, the various threats to production, the innovations that can address them, and the resistance toward adoption of new technology. Follow Mark Lynas at @mark_lynas# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.

Uganda is at an interesting precipice. They have invested in biotech solutions to solve problems in their central food staples, namely the matooke. The matooke is a starchy banana, and while a cornerstone of the diet, it is threatened by disease. Most people are farmers, and tend to ‘gardens’ of 2-3 acres, these are subsistence farmers that use the gardens to feed their families. Xanthamonas bacterial wilt can destroy entire stands of trees. But scientists in Uganda have used breeding and genetic engineering to generate genetic lines that stop major diseases. The sad part is that the improved plants are not allowed to be distributed due to the lack of a national biosafety law. The second part of the podcast is an interview with Dr. Clet Masiga. He is a trained crop scientist, but also a farmer, and I spoke to him on his farm about the needs of Ugandan farmers, changes in policy, and broken down cars.Most of all, you need to understand that providing the best technology to people in need is simply justice. Justice. The music is from the Musical Well on YouTube, and features traditional Ugandan music.# COLABRATalking Biotech is brought to you by Colabra – an R&D platform that brings your lab’s world-changing research together in one shared space. Learn more at https://www.colabra.app/# TALKING BIOTECHTwitter: https://twitter.com/talkingbiotechWebsite: https://www.colabra.app/podcasts/talking-biotech/Instagram: https://www.instagram.com/colabrahqThe Talking Biotech podcast is distinct from Dr. Kevin Folta's teaching and research roles at the University of Florida. The views expressed on the show are those of Dr. Folta and his guests, and do not reflect the opinions of the university or Colabra.