Season 27 · Episode 72
Avodah Zarah 72 and 73 - Certified Truth
August 29, 20258m 59s
Audio is streamed directly from the publisher (traffic.megaphone.fm) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
On today’s pages, Avodah Zarah 72 and 73, the rabbis dive into the logic of kosher: when does a forbidden flavor render food off-limits, and when does it not? Rabbi Dovid Bashevkin joins us to explain how this principle grew into the modern system of kosher certification. What does it really mean to trust the food we eat? Listen and find out.