Moonacres Kitchen: Robertson's Hidden Gem
Sydney News Today | 2 Min News | The Daily News Now! · The Daily News Now!
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Show Notes
Moonacres Kitchen in Robertson, owned by Phil Lavers, is the ultimate breakfast, lunch, and dinner spot. With organic produce from Lavers nearby farm, Chef Stephen Santucci creates delectable dishes like salted cod hash browns, rhubarb bruschetta, and buttery breakfast Danishes. The double cheeseburger, loaded with house-made pickles and a crisp farm salad, is a local favorite. The hand-cut chips are also a must-try. Independent reviews praise Moonacres, making it a must-visit when in Robertson.
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