Monday Morning Cooking Club's Passover Comfort Food
Sydney News Today | 2 Min News | The Daily News Now! · The Daily News Now!
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Show Notes
A Year of Jewish Cooking by the Monday Morning Cooking Club authors, Lisa Goldberg, Merelyn Chalmers, and Natanya Eskin, is a culinary journey through Jewish festivals, preserving traditions for future generations. The latest cookbook features a rich chicken soup and fluffy matzo balls, perfect for Passover, embodying the comfort and history of Jewish heritage.
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