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Show Notes
Sam Vlahos has had an entrepreneurial drive ever since growing up as a young kid. It just so happened that drive landed him in the restaurant business. Out of college, Sam partnered with a single pizza company, as he saw a great concept and helped expand it within a year to 3 locations. The company currently has over 7 locations and is beginning to franchise. Sam then changed gears after the third and started full service restaurants/bars including Fuller House and Pierce Tavern.Today, Sam has a staff of over 150 people and sales are reaching eight figures. Sam is excited for what’s to come as he looks for more expansion in the coming years.