Season 1 · Episode 22
SCS 022 | Let's Bake Some Sourdough
Stella Culinary School · Jacob Burton
October 28, 20171h 26m
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Show Notes
In the Stella Culinary School Podcast Episode 21, you learned how to create pre-ferments and sourdough starters. In this episode, we dive into the sourdough bread making process.
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