Restaurant workers often face addiction alone. An STL support group is changing that
St. Louis on the Air · St. Louis Public Radio
April 22, 202419m 59s
Audio is streamed directly from the publisher (kwmu-adswizz.streamguys1.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
A new sober support group is aiming to help food and service professionals. Chef Max Bredenkoetter explores the challenges of addiction in the food industry, and discusses his pop-up event series "Temperance Kitchen.” Also, Sauce Magazine’s Meera Nagarajan delivers another order of new spots to eat and drink, including a new salad-centric restaurant that grows its own lettuce.