Researchers see new salmonella sensors shaking up the entire chicken supply chain
St. Louis on the Air · St. Louis Public Radio
September 12, 202316m 31s
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Show Notes
Visit any grocery store and you can expect that the produce, meat and other products that line the shelves are not contaminated. But sometimes that’s not the case. STLPR economic development reporter Eric Schmid discusses how locally-based researchers are part of a team developing ways to more quickly identify salmonella in the chicken supply chain. Salmonella is one of the top pathogens that cause foodborne illness.