‘Missouri Comfort’ shares over 70 recipes that are beloved and unique to the Show-Me State
St. Louis on the Air · St. Louis Public Radio
September 30, 202424m 34s
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Show Notes
Missouri has a diverse offering of delicious cuisines from indigenous peoples to German immigrants and descendants of enslaved Africans. Because of Missouri’s unique climate, cattle and crops, traditional dishes have a special twist that you can only find within the state — 70 of those recipes are shared in a new cookbook “Missouri Comfort: Recipes, Places, and Food Traditions in the Show-Me State.” Co-authors Mathew Unger and Porcshe Moran-Murphy share the process behind their collaborative cookbook and some of their favorite recipes.