How St. Louis' Hill Neighborhood Is Holding On In A Pandemic
St. Louis on the Air · St. Louis Public Radio
March 31, 202019m 3s
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Show Notes
On Tuesday's "St. Louis on the Air" host Sarah Fenske talked to two restaurant owners located in The Hill neighborhood. Following the COVID-19 outbreak, many restaurants had to change their dining models to curbside or delivery when they were forced to shut their doors to the public.
Chris Saracino, the president of the Hill 2000 Neighborhood Association and owner of four restaurants, including Chris' Pancake and Dining and Bartolino's Osteria, talked with Fenske about how his businesses are holding up following the pandemic.
Larry Fuse, a Hill resident and owner of restaurants Lorenzo's Trattoria and Gelato di Riso also joined the show.