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Beginnings of beer in St. Louis were ‘much more than Anheuser-Busch’

Beginnings of beer in St. Louis were ‘much more than Anheuser-Busch’

Cameron Collins, co-author of the third edition of “St. Louis Brews: The History of Brewing in the Gateway City,” talks about the city's brewing history and present-day craft beer scene.

St. Louis on the Air · St. Louis Public Radio

September 11, 201821m 14s

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Show Notes

<p>Cameron Collins, co-author of the third edition of “St. Louis Brews: The History of Brewing in the Gateway City,” talks about the city's brewing history and present-day craft beer scene.</p>