The Health & Wellness Show: Meet the Meat You'd Never Eat!
March 30, 20171h 48m
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Show Notes
On this episode of the Health and Wellness Show we look into the future of food, where the science is going and what we can expect in the coming years. In the food science world it is not what can be created but what will be accepted. New high tech foods are easy to create in a lab with enough financial backing though the trouble the industry is having is getting the consumer to overcome the 'yuck factor'. Artificial meat research, genetically modified animals, cloned meat, lab grown-test...