Episode 230: Home-based Foods vs Cottage Foods
smallfarmsustainability's podcast · Christa Hartsook
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Show Notes
In this episode, Olivia interviews Shannon Coleman, Associate professor and State Extension Specialist with Iowa State Extension and Outreach. Tune in as we discuss Home-based Foods vs. Cottage Foods! This episode is packed with great information for anyone in the industry or thinking about joining!
Episode Links:
• Iowa Department of Inspections, Appeals, & Licensing: https://dial.iowa.gov/
• Jams and Jelly Fact Sheet: https://store.extension.iastate.edu/product/15966
• Iowa Food Safety Task Force: https://ia.foodprotectiontaskforce.com/