A Foodie's Day at the Edinburgh Festivals 2025
Rosalind and Kelly bring you hot tips for a foodie's day out at the festivals
Scran · The Scotsman
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Show Notes
It's that time of year again when we head to the world-famous Edinburgh festivals to sample some of what's available for locals and visitors alike. The festivals are back with a bang this year - Edinburgh is absolutely jam-packed with people and performers.
Producer Kelly and Rosalind brave the busy streets - starting the day with an Eating Edinburgh: Fringe Festival Food Tour. Luana Scott-Moncreif, their tour guide brings them to different restaurants and shops in the city, learning more about the fringe and catching some street performances on the way as they eat their way around Edinburgh.
Their next stop was the Edinburgh Gin Distillery for Ready, Steady, Cocktail - yes, it is exactly what it sounds like - that famous show, reincarnated but with Edinburgh Gin-based cocktails. You'll hear Gordon Dundas who hosts the show and Rosalind speaking to Sarah Prior, Brand Homes Head of Sales and Marketing for Edinburgh Gin Distillery who tells her all about the show and the new distillery.
Finally the team went along to see Emmy award-nominated Cory Cavin's 'Enjoy your meal' - a one man show which portrays a somewhat fraught evening in the life of chef Wayne Swingle. You'll hear some of the show as well as a chat Rosalind had with him online the next morning.
If you do get to go to enjoy the festivals we hope you have a great time and enjoy some quality scran!
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