Scotland's Farm Advisory Service Podcast

In this episode we speak to Celine Delabre from NatureScot to inform listeners on the upcoming requirement to complete biodiversity audits as part of the Whole Farm Plan and how NatureScot’s farm biodiversity app can help to deliver these in the future. We discuss the important details that farmers requiring the audit need to know to help them complete it and find out more about the NatureScot app. From 2025 a Whole Farm Plan will be a mandatory condition for accessing future funding. This will involve all farmers and crofters undertaking a number of audits and plans relevant to their agricultural activities. By 15 May 2025 farmers are being asked to prepare for the Whole Farm Plan by undertaking at least two baseline plans or audits including a carbon audit, soil analysis, an animal health and welfare plan, an integrated pest management plan and a biodiversity audit. Host Harry Fisher, Producer Iain Boyd, Executive Producer Kerry Hammond, Editor Kieron Sim.Timestamps: 0:50 – 5:23 Intro to Whole Farm Plan and biodiversity audits 5:23 – 10:00 NatureScot biodiversity audit and ways to complete them 10:00 – 24:55 Story of the app being developed, data it uses and how it works 24:55 – end What NatureScot is learning from the audit, future plans and adviceRelated FAS ResourcesNatural Capital | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Preparing For The Future Whole Farm Plan | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Preparing For The Future Biodiversity Audits | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Other Related Resources  Biodiversity Audit | NatureScotWhole Farm Plan (ruralpayments.org)

Support is changing, and although not all details are clear, crofters claiming subsidy need to have specific items and plans in place by next spring.  Listen in to hear the essential information you need for next year’s Basic Payment Scheme claim.   We simplify one aspect of the new system, which is called the Whole Farm Plan.  The WFP is actually made up of 5 different parts, of which 2 need to be in place next year, by the 15th May 2025.  We discuss the most sensible and easiest routes for crofters to prepare. The changes have come about as our subsidy system evolves outwith the EU.  The new support system is in four Tiers, with the familiar Basic Payment Scheme in Tier 1.  The Whole Farm Plan will affect Tier 1 Basic Payment Scheme.  We will cover the other Tiers in future podcasts as more details are released and we understand the impact on crofting, so please subscribe to keep up to date.Related FAS Resources Preparing For The Future | Helping farmers in Scotland | Farm Advisory Service (fas.scot)  Crofts & Small Farms resources for farmers from Farm Advisory Service (fas.scot)Crofting Businesses: Carbon Audits and Preparing For Sustainable Farming | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Preparing Small Farms and Crofts for 2025 and Beyond - Events

Mary-Jane Lawrie is joined by Pete Black of Collessie Feeds and Newton of Colessie Farm. Pete Black farms at Newton of Collessie with his parents and brother.  They run a successful diversified farming business with arable, commercial cattle, pedigree sheep and Clydesdales, alongside Collessie Feeds.  We chatted about the farm business and the various enterprises and the family’s time on This Farming Life.  Whilst appearing on This Farming Life Pete mentioned that he had dyslexia which led to him becoming an ambassador for RSABI to help them promote their dyslexia in farming campaign.  Pete talks openly about how dyslexia affects his day-to-day life and how he has adapted to find ways to make running his business easier.   To arrange a free dyslexia assessment, which typically costs around £500, people involved in farming or crofting in Scotland should contact RSABI’s 24-hour freephone Helpline - 0808 1234 555 Resources Collessie Feeds - Pro-Equine Ltd To arrange a free dyslexia assessment, which typically costs around £500, people involved in farming or crofting in Scotland should contact RSABI’s 24-hour freephone Helpline - 0808 1234 555 Home - RSABI Dyslexia ScotlandDyslexia Scotland - Empowering people with dyslexia to reach their full potential For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: [email protected] 

Thrill of the Hill returns for season 5, with an exciting line-up on new and returning guest speakers and specialists in their fields and on their hills.With COP26 in Glasgow well in the rearview mirror and 2030 on the horizon, serious, measurable change has to be made in the fight against climate change. With Scottish Climate Week coming up, in this podcast we hear from Senior Carbon & Sustainability Consultant and returning guest to the podcast, Seamus Murphy on the progress made by Scottish farming to address climate change. We discuss changing perceptions on climate change in the industry, the reliability of carbon markets, the need for, not just individual action but a collective led campaign to keep global warming to 1.5 degrees Celsius and talk candidly about the likely impacts of not doing so. Want to get in touch with Seamus, he can be contacted at SAC Consulting on 01292 525 145 or via email at [email protected] FAS ResourcesClimate Change resources for farmers from Farm Advisory Service (fas.scot)

Welcome back to the Rural Round-up. This show is produced in association with the Scottish Government. On today’s episode, Farm Advisors Tiffany Stephenson from St Boswells, George Chalmers from Turriff and Robert Ramsay from Ayr, give us the latest agricultural updates from the Borders, N. East and S. West of Scotland, and are later joined by Iain Boyd, a senior Environmental Consultant to talk about Climate Week and what opportunities it brings to Crofters and Farmers in Scotland.  FAS Resources Climate Change resources for farmers from Farm Advisory Service (fas.scot)Other Resources  Climate Week | Net Zero Nation Take Action | Net Zero Nation  For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot  National Advice Hub Phone: 0300 323 0161 Email: [email protected]

Welcome to In Conversation With… hosted this month by Senior Sheep and Beef Consultant Kirsten Williams. On today’s episode Kirsten is joined by Lorna Shaw (Ruminant Nutritionist, SAC Consulting) and Jonny Williams (Joint Business Director, Farm Stock). They discuss marketing the 2024 lamb crop, preparing for mating and nutrition of purchased stock. This show is produced in association with the Scottish Government. Episode Timestamps  00.41 - Introducing Lorna Shaw and Jonny Williams 02.35 - What’s happening with the sheep market and why 05.58 - Flexibility: farming what’s in front of you 08.32 - Nutrition: protein and energy requirements for growing lambs 11.20 - Prioritising grazing and assessing feed costs vs returns 12.30 - Variations in feeding grain quality and the importance of grain analysis 14.35 - Introducing lambs to supplementary feeding 16.10 - Keeping current European buyers supplied 20.58 - Marketing lambs of different spec  23.38 - Diet transitioning for purchased rams 27.10 - Urinary calculi in rams 28.38 - Processing grain for sheep 30.14 - Post tupping aftercare for rams 32.16 - Lambs coming off forage crops 34.26 - Jonny’s main message for marketing 36.15 - Lorna’s main message for managing nutrition 37.34 - Kirsten’s take home message   FAS Resources Agribusiness News  Management and selection of rams for efficiency  Marketing lambs  Other Resources  farmstock.org.uk Lamb markets | AHDB  QMS Scotland - market prices  QMS Scotland - monthly market updates  fas.scot - specialist advice  For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot  National Advice Hub Phone: 0300 323 0161 Email: [email protected] 

Along with our regular monthly updates on policy briefs, arable, beef, sheep and milk, in this edition we are also bringing you sector overviews on pigs and Brazil’s agricultural sector. We will also be bringing you news on the Suckler Beef Support Scheme and grazing winter cereals.  Show Notes  00:43 News in Brief 02:54 Policy Briefs – Scottish Kept Bird Register, Scottish Suckler Beef Support Scheme 2025, Nature Restoration Fund 07:04 Arable- EU imports rise, exports fall, Harvest 2024 11:45 Beef - Finished Price reaches £5/kg, US beef demand, Store cattle, Cull cow values, Straw price variations 15:07 Sheep – Store lamb phenomenon, Vaccine shortage continues, Food security crisis preparedness  18:45 Sector Focus – Pigs – Standard Pig Prices, Slaughter weights, Cull sows and weaners, Cost of production, African Swine Fever update  23:20 Milk - Production data, Farm-gate prices, Dairy commodities and market indicators, Bluetongue update, Dairy herds in decline 27:54 Sector focus – Brazil – flawed agri-powerhouse?  33:25 Management Matters – Suckler Beef Support Scheme – New measures, Payment rates, Financial impacts, Management matters, Force Majeure 39:30 Input Costs – Grazing winter cereals – Nutritional value to livestock, Effects on crops, Impacts on soil, Benefits to the arable farmer, Benefits for the livestock farmer    FAS Resources Agribusiness News September 2024    Other Links:  UK food self-sufficiency (Scottish Farmer) Assessing Scotland’s self-sufficiency of major food commodities (SRUC and The Rowett Institute) Scotland Food and Drink Partnership - Regional Food Fund Application Green hydrogen production (Scottish Government)  GB Poultry Register (gov.uk) Register your birds (scot.uk) Scottish Suckler Beef Support Scheme - FAQ Nature Scot email European Commission | Agri-food data portal | Monitoring food supply and security  Calving Intervals in Scottish Cattle (SRUC report)   For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot  National Advice Hub Phone: 0300 323 0161 Email: [email protected]  

In this episode Tiffany Stephenson is joined by Dr Steve Hoad, team leader in agronomy, physiology & genetics at SRUC, to provide an update on how Spring cereal varieties have been performing during the 2024 variety trials, along with his top variety picks. Welcome to Cropcast, your go to podcast for all the latest information on arable crops. Each month, SAC advisor, Tiffany Stephenson will be joined by a range of industry experts, bringing you timely updates to help you make decisions in the field.Producer George Gauley, Editor Iain Boyd, Executive Producer Kerry Hammond, in association with the Scottish Government.Linked FAS ResourcesFor the most recent Scottish Recommended list 24/25  https://www.sruc.ac.uk/media/4qybv20b/sruc-cereals-recommended-list-2024-tables-winter-edition-w1.pdf  Full variety data sets collected are available on the AHDB Cereals & Oilseeds website https://ahdb.org.uk/rl  Lothian crop trials webinar 2024 https://www.youtube.com/watch?v=V74muZHiI9w 

In this episode, host Robert Ramsay speaks to Graham Lofthouse, beef and sheep farmer from Bankhouse Farm in the Scottish Borders, and winner of the AgriScot Scottish Sheep Farmer of the Year award 2016. Robert and Graham discuss the strategies and challenges of rotational grazing systems, lamb growth, flock efficiency, genetics and how Graham established his wool-shedding flock.Related FAS ResourcesSelecting the Right Ram for the Job | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Technical Note (TN767): Management and Selection of Rams for EfficiencyTupping | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Lamb Performance | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Sustainable Sheep Systems | Helping farmers in Scotland | Farm Advisory Service (fas.scot)

The Royal Highland Education Trust (RHET) is a charitable organisation that looks to bring farming, the working countryside, and Scotland’s Natural Capital to life for young people. The trust aims to connect Scotland’s youth to the countryside, and give insight into food, farming and countryside management in Scotland. The trust achieves this through a number of key activities, such as farm visits and providing educational resource materials for schools, along with much more.  Ensuring younger generations from both rural and urban communities are aware and understand where and how food is produced, and the countryside is managed, is vitally important in ensuring a thriving rural sector, and appreciation for Scotland’s Natural Capital and its conservation. Today we are joined by Katrina Barclay from RHET to hear about what their organisation does and why.  Host Harry Fisher, Producer Iain Boyd, Executive Producer Kerry Hammond, Editor Ross Mackenzie.Timestamps: 1:30 – 5:30 What is RHET and the type work they do 5:34 –7:05 The role that Natural Capital has 7:05 – 33:29 Farming and learning outcomes, benefits for children and the sector.  33:30 – 40:49 Incorporating land use change and sustainability issues.  40:50 - 50:15 How can teachers and farmers get involved Related FAS Material: Environment resources for farmers from Farm Advisory Service (fas.scot)FAS Sounds | Helping farmers in Scotland | Farm Advisory ServiceOther Related Materials: The Royal Highland Education Trust | Royal Highland Education Trust (rhet.org.uk)Food: The Facts | Royal Highland Education Trust (rhet.org.uk)THE 17 GOALS | Sustainable Development (un.org)Good Food Nation - Food and drink - gov.scot (www.gov.scot)

Disease risk in livestock, and biosecurity is something we perhaps don’t consider as much in crofting areas as farmers might in more intensive systems. Crofting tends to be more extensive, with lower densities of stock, but we often share bulls, and graze on common ground. In this episode I’m joined by Kythe MacKenzie, who is a vet with SRUC, and Kate Lamont, who is a researcher, to discuss the practicalities of managing disease risk.  Linked FAS ResourcesCrofting Discussion Groups | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Succession Planning – Crofting | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Crofting Legislation | Helping farmers in Scotland | Farm Advisory Service (fas.scot)

Loch Leven’s Larder is an enterprise with the farm to fork concept at its core, with the farm providing produce to the café and shop. Since 2005, the larder has put community and sustainability at the forefront of its operations, to provide the Loch Leven area a place to enjoy locally sourced healthy food in a relaxed atmosphere with views of the land that produced their food, and the Loch Leven landscape at large.Loch Leven’s Larder looks to utilise the natural capital in their area in a way that enhances biodiversity, stimulates local economy, provide space for local community, while maintaining a healthy business that thrives through diversification. Today we are speaking with Robin Niven from Loch Leven’s Larder, to discuss their story and how understanding, utilising and enhancing natural capital has shaped there business and provides opportunities for the future.Host Harry Fisher, Producer Iain Boyd, Executive Producer Kerry Hammond.Timestamps:1:25 – 4:09  The history and purpose of Loch Leven’s Larder4:10 – 12:31 Local community importance and benefits12:32 – 21:09 Why people visit, sustainable farming practices and looking after natural capital21:10 – 29:09 Private sector funding and sustainability of food to plate28:10 – 35:45 Advice for others looking to diversify and a thriving rural economyRelated FAS Material:Rural Business resources for farmers from Farm Advisory Service (fas.scot)Biodiversity | Helping farmers in Scotland | Farm Advisory Service (fas.scot)FAS Sounds | Helping farmers in Scotland | Farm Advisory ServiceOther Related Materials:Loch Leven's Larder- award-winning Kinross-shire Café, farm shop & gifts (lochlevenslarder.com)

Mary-Jane Lawrie is joined by Fred Swift from South Clunes Farm and Highland Clip, and Stella Stewart from Anta.  Fred Swift farms South Clunes Farm near Inverness in the Highlands with his wife Sofi and his father.  They run a traditional upland farm with cattle and sheep.  Fred and his family have transformed the farm over the last 40 years, increasing biodiversity and introducing mob grazing.  He was looking for an opportunity to add value to the wool from his sheep, and together with Scottish luxury brand Anta, they established the Highland Clip.  The Highland Clip is working to add value to wool, whilst also creating a fully traceable product, which is important to Anta.  Stella Stewart, a director of Anta, tells us why traceable wool and working with South Clunes is important to their business.   Resources FAS TV: S2 E9 –South Clunes Farm Cluster (youtube.com) History of the farm | South Clunes Farm | Inverness Luxury Home Furnishings & Gifts Made in Scotland | ANTA Protecting Highland Wool – ANTA For more information, visit www.fas.scotTwitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: [email protected] 

Thrill of the Hill returns for season 5, with an exciting line-up on new and returning guest speakers and specialists in their fields and on their hills.Life as a cow is difficult and complicated, on the one hand there is a general acceptance that their non-selective grazing, trampling and dunging can contribute to diverse grassland swards, ideal habitat for ground-nesting birds etc. and promote healthy soils. On the other hand, the production of methane and relatively high carbon footprints in comparison to other enterprises can leave cattle exposed to climate criticism. In this episode we talk with conservation consultant Helen Bibby and host of the Stock Talk podcast and returning guest Robert Ramsay for a broad discussion on cattle, cattle grazing and what makes them Scotland's preferred grazing animal. Want to get in touch with Helen, she can be contacted at SAC Consulting Oban on 01631 563 093 or via email at [email protected]. Alternatively, you can contact Robert at SAC Consulting Ayr on 01292 525 171 or via email at [email protected]. Related Materials https://www.fas.scot/downloads/tn686-conservation-grazing-semi-natural-habitats/ https://www.fas.scot/downloads/grazing-for-profit-and-biodiversity-grazing-strategies/  

In this episode Tiffany Stephenson is joined by Dr Steve Hoad, team leader in agronomy, physiology & genetics at SRUC, to provide an update on how winter cereal varieties have been performing during the 2024 variety trials, along with his top variety picks. Welcome to Cropcast, your go to podcast for all the latest information on arable crops. Each month, SAC advisor, Tiffany Stephenson will be joined by a range of industry experts, bringing you timely updates to help you make decisions in the field. Producer George Gauley, Editor Iain Boyd, Executive Producer Kerry Hammond, in association with the Scottish Government. Linked FAS ResourcesFor the most recent Scottish Recommended list 24/25  https://www.sruc.ac.uk/media/4qybv20b/sruc-cereals-recommended-list-2024-tables-winter-edition-w1.pdf  Full variety data sets collected are available on the AHDB Cereals & Oilseeds website https://ahdb.org.uk/rl  Lothian crop trials webinar 2024 https://www.youtube.com/watch?v=V74muZHiI9w 

Welcome back to the Rural Round-up. This show is produced in association with the Scottish Government. On today’s episode I’m joined by George Chalmers, Robert Ramsay & Osla Jamwal-Fraser to talk about agritourism, opportunities to diversify and the added value opportunities for Scottish Agriculture.FAS Resources Alternative Enterprises | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Agri Culture - Cream O Galloway: A Dairy Story | Information helping farmers in Scotland | Farm Advisory Service (fas.scot)Other Resources Home - Scottish AgritourismAgriturismo.it - True Italian agritourism onlyFor more information, visit www.FAS.scotTwitter: @FASScotFacebook: @FASScotNational Advice HubPhone: 0300 323 0161Email: [email protected]

Welcome to the August episode of In Conversation With… hosted this month by Principal Consultant Mark Bowsher-Gibbs.  On today’s episode Mark is joined by Julian Bell (Principal Consultant with Agrecalc) and James Bolesworth (Managing Director at CRM Commodities). They discuss global grain supply, demand and market influences and look at how prices have changed over the last 12 months. Closer to home, they discuss the UK position regarding stocks ahead of harvest, new crop markets and selling strategies.  Episode Timestamps 01.35 Global grain perspective 04.30 Stock relative to demand 05.19 US contract with UK and Europe 09.33 Supply in Europe 11.37 UK outlook 17.57 European harvest update 20.50 Malting barley expectations  26.26 Futures market  29.06 Marketing strategies  FAS Resources https://www.fas.scot/article/grain-contracts-making-them-work-for-you/  https://www.fas.scot/article/how-should-i-sell-my-grain/  https://www.fas.scot/publication/marketing-the-crop-getting-the-best-outcome-for-your-crop/  https://www.fas.scot/article/agribusiness-news-july-2024-cereals-and-oilseeds/  Other Resources www.ahdb.org.uk/cereals-oilseeds-markets  www.crmagri.com  www.graintab.com  https://www.usda.gov/oce/commodity/wasde  https://apps.fas.usda.gov/psdonline/circulars/production.pdf  https://joint-research-centre.ec.europa.eu/monitoring-agricultural-resources-mars/jrc-mars-bulletin_en#crop-monitoring-in-europe  For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: [email protected] 

Along with our regular monthly updates on policy briefs, arable, beef, sheep and milk, In this edition we are also bringing you sector overviews on reducing enteric methane and diversification on a shoestring. We will also be bringing you news on dairy heifers and auction marts.  Show Notes  00:45 News in Brief  03:15 Policy Briefs - Crofting Law Consultation, Fly Tipping, red Grouse Licences, Farm Advisory Service Management Grants, Farm Assurance Review  08:01 Arable- Sharp US price falls impact markets, EU and Black Sea harvest progress  12:05 Beef - Finished Price Rebounds in July, BCMS Data, Strong Trade for Stores, MyHerdStats New Feature  15:55 Sheep - Global Meat Outlook, Trade Back In Line  19:56 Sector Focus – Reducing Enteric Methane  25:18 Milk - Production data, prices, 1st cut silage quality, Kingshay annual costings report  30:23 Sector focus – Diversification on a Shoestring   34:30 Inputs – Dairy Heifers   40:35 Management Matters – Marketing Livestock – Auction Marts   FAS Resources Agribusiness News August 2024 | Information helping farmers in Scotland | Farm Advisory Service (fas.scot)  Other Links:  Scottish Government Crofting Law Consultation Wildlife Management & Muirburn (Scotland) Act 2024  Nature Scot website  Code of practice for grouse moor management  Integrated Land Management Plans (ILMPs)  Specialist Advice  Farm Assurance Review Survey  Kingshay annual costings report  The Royal Countryside Fund Royal Countryside Fund 'More than a Mart' report  For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot  National Advice Hub Phone: 0300 323 0161 Email: [email protected]  

Welcome to In Conversation With… hosted this month by Senior Sheep and Beef Consultant Kirsten Williams. On today’s episode Kirsten is joined by Fiona Crowden (SRUC Veterinary Investigation Officer) and Ann McLaren (SRUC Research Associate). They discuss worm trends and how they are changing, the effect to the sheep industry, how targeted selective treatment works and how data recording can help. This show is produced in association with the Scottish Government.  Episode Timestamps  01:42 Nematodirus – disease in lambs caused by the Nematodirus battus worm 03:08 SCOPS (Sustainable Control of Parasites in Sheep) 07:49 Hemonchous (tropical parasite) 08:50 Targeted Selected Treatment  11:28 Wormer resistance  17:44 Fluke 21:43 Ticks 23:20 Scab 26:28 PSF (Preparing for Sustainable Farming) funding  29:13 Biosecurity for new stock 31:36 Key message from Fiona and Ann FAS Resources Sustainable Worm Control Factsheet (fas.scot)Faecal Egg Counts (FEC) to Monitor Parasite Load | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Preparing for Sustainable Farming (PSF) - An Overview | Helping farmers in Scotland | Farm Advisory Service (fas.scot) Other Resources  SCOPS | Sustainable Control of Parasites in SheepLiver Fluke | SCOPSFEC Check | MoredunLivestock Parasites | SRUCSustainable farming initiative: Sheep and cattle roundworms | SRUCMaking Worms Squirm: Sustainable Worm Control in Lambs through Precision Livestock Farming | SEFARI For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot  National Advice Hub Phone: 0300 323 0161 Email: [email protected] 

This episode hears from 2 crofters with two different routes into crofting. In this episode we discuss how they gained their croft, what they found were barriers, and hints and tips for aspiring or new crofters.  I’m delighted to be joined by Derek Dick, who is a relatively new crofter in Berneray, and Angus Ferguson, who is an experienced crofter in North Uist. Linked FAS resources: Crofting Discussion Groups | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Succession Planning – Crofting | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Crofting Legislation | Helping farmers in Scotland | Farm Advisory Service (fas.scot)

In this podcast we hear from Andrew Marchant. He started on his tenanted farm, Clonhie Farm, with 12 ewes and worked off-farm in order to maximise income for the farm in the initial years to allow him to purchase stock and build up numbers on the farm quicker. As well as building up stock numbers he explored different enterprises, now having a herd of 65 pure Luing and Aberdeen Angus cross Luing cows, a flock of 850 ewes, 200 Aberdeen Angus cross dairy stores (purchased as weaned calves), and a deer herd. He also has a contract farming agreement in place which allows him access to another income stream. Andrew has continually expanded his business, gaining extra rented land nearby allowing him to build stock numbers further. His farming system is relatively extensive and low input with cows outwintered and ewes lambing outside. The cow and sheep genetics are improving from buying in performance recorded tups and ewes, and more recently, Andrew has started using wool shedding tups. He highlights the importance of turnover and cashflow to make his business work and he isn’t afraid to purchase inputs if he thinks he can make a profit from doing so.  Linked FAS ResourcesFarm Tenancy Webinar - Andrew MarchantNew Entrants resources for farmers from Farm Advisory Service (fas.scot)Agricultural Tenancies | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Writing a Farm Tenancy Tender Application | Helping farmers in Scotland | Farm Advisory Service (fas.scot)

Soil is a perennial topic, something that needs to be discussed on a recurring basis, and last time we did so was with Dr Bill Crooks some years ago now. In this episode, we hear from agricultural consultant and soil management enthusiast Lorna Galloway and talk all manner of things, from improving the uplands, raising soil pH, integrating clover, managing drainage and highlighting the support available for soil sampling under Preparing for Sustainable Farming.Soil forms the foundation of just about everything we do in agriculture, we like to think of our society as being at the cutting edge, but this is not a new idea. “To be a successful farmer one must first know the nature of the soil” – Xenophon, 400 B.C. More recently, Leonardo Di Vinci is attributed as saying “We know more about the movement of celestial bodies than about the soil underfoot”. Want to get in touch with Lorna? She can be contacted at SAC Consulting Stranraer on01776 702 649 or via email at [email protected]. FAS Related Materials https://www.fas.scot/publication/podcast-the-thrill-of-the-hill-lime-soil-health/https://www.fas.scot/publication/technical-note-tn656-soils-information-texture-liming/https://www.fas.scot/downloads/valuing-soils-practical-guidance-scottish-farmers/ https://www.fas.scot/downloads/practical-guide-soil-sampling-i-take-soil-sample/ https://www.fas.scot/downloads/farming-better-climate-practical-guide-field-drainage/https://www.fas.scot/downloads/practical-guide-understanding-soil-carbon/

Mary-Jane Lawrie visits Whitriggs Farm in the Scottish Borders to speak to Lesley Mitchell.  They chat about the family farm and how it has evolved over the years, their openness to challenges and change, and how that has allowed Lesley and her family to build a business that supports the family whilst also allowing a good work life balance.  Once key change has been converting the business to organic and following a more regenerative agriculture approach, which has required a change in mindset.  The farm now runs cattle and deer alongside their organic arable enterprise, making the most of their skills, time and farm assets.  Lesley also talks about how she personally makes time for learning, which recently resulted in a trip to Antartica. FAS Resources  Organics For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: [email protected]  

In this episode Tiffany Stephenson is joined by Professor Fiona Burnett, an applied plant pathologist at SRUC to discuss the performance of fungicides during the challenging growing season, that has been 2024. Cropcast is your go to podcast for all the latest information on arable crops. Each month, SAC advisor, Tiffany Stephenson will be joined by a range of industry experts, bringing you timely updates to help you make decisions in the field. Producer George Gauley, Editor Cameron Waugh, Executive Producer Kerry Hammond, in association with the Scottish Government. Linked FAS Resources Lothian Crop Trials Webinar - YouTube 

Welcome back to the Rural Round-up hosted by me, Kerry Hammond. This show is produced in association with the Scottish Government. On today’s episode I’m joined by George Chalmers & Tiffany Stephenson to talk about The Whole Farm Plan, and what it means for farmers, crofters & smallholders.FAS Resources Preparing For The Future | Helping farmers in Scotland | Farm Advisory Service (fas.scot) The Farm Management Handbook | Helping farmers in Scotland | Farm Advisory Service (fas.scot) Events | Events helping farmers in Scotland | Farm Advisory Service (fas.scot) Agribusiness News July 2024 - Sector Focus: Whole Farm Plans | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Other Resources  Whole Farm Plan (ruralpayments.org) Scottish IPM Assessment Plan | Plant Health Centre  For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot  National Advice Hub Phone: 0300 323 0161 Email: [email protected]

Along with our regular monthly updates on policy briefs, arable, beef, sheep and milk, In this edition we are also bringing you sector overviews on local food supply chains and whole farm plans. We will also be bringing you news on artificial Intelligence and the Bluetongue virus.  0:40 News in Brief 2:44 Policy Briefs - Ag Bill, Natural Capital Markets Framework, wide loads 7:23 Arable- Weather sees market upturn, surplus of feed barley. 11:30 Beef - Slow retail demand, variable prices. 14:45 Sheep - Exceptional hogg and early lamb trade, fewer lambs this season 18:15  Sector Focus – Local food supply chains. 22:50 Milk - Lower per cow yield and output causing product stock concern. 27:49 Inputs - AI – servant or master? 34:00 Management Matters - Bluetongue virus 38:45 Sector focus – Whole Farm Plans FAS Resources Agribusiness News July 2024 | Information helping farmers in Scotland | Farm Advisory Service (fas.scot)  Other Links: 2022 greenhouse gas emissions for Scotland Developing a natural capital market framework: survey Application for Agricultural Vehicles Dispensation Email [email protected]. Post: Abnormal Loads Team at Detroit Road, Glenrothes, KY8 2RJ. Sustainable and Regenerative Farming, National Good Food Nation Plan Local Food for Everyone strategy report Local food for everyone consultation report (2021) CRISPr gene editing Bluetongue Virus clinical signs and differential diagnoses:  Rural payments - whole farm plan For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot  National Advice Hub Phone: 0300 323 0161 Email: [email protected] 

Forth Rivers Trust leads the Leven LENs, a collaborative project that aims to match investors with local activities and projects, that preserve and enhance the Leven catchment’s natural assets. This strategy for long-term investment will deliver a healthy productive landscape, while benefitting the environment, boosting biodiversity and uplifting local communities.  We speak to Co-Director of Forth Rivers Trust, Amelia Heath about the Leven LENs project, the wider work of Forth Rivers Trust, their engagement within the Forth catchment and how they overcome the challenges they face.  Landscape Enterprise Networks (LENs) facilitate investment in nature-based solutions, that deliver productive, resilient landscapes alongside positive environmental outcomes. LENs, are a marketplace for land management measures that deliver ecosystem functions, creating a network of private and public stakeholders based on shared interests and collaboration. Host Harry Fisher, Producer Iain Boyd, Executive Producer Kerry Hammond, Editor Ross Mackenzie Timestamps: 1:20 – 9:59 Forth Rivers Trust, working with land mangers and pressures on the catchment 10:00 – 13:29 LENs, collaboration and the roles of different stakeholders. 13:30 – 20:29 Loch Leven LENs, funding and engaging local communities 20:30 – 27:54 Other Forth Rivers Trust projects and overcoming challenges Related FAS resources:   FAS Water Management https://www.fas.scot/environment/water-management/  Landscape Scale Collaboration episode https://www.fas.scot/publication/natural-capital-landscape-scale-collaboration/  Landscape Scale Conservation https://www.fas.scot/article/landscape-scale-conservation/  Emerging Biodiversity Markets In Scotland, A Source Of Alternative Funding https://www.fas.scot/article/emerging-biodiversity-markets-in-scotland-a-source-of-alternative-funding/  Other Related Resources: Forth Rivers Trust https://forthriverstrust.org/  Landscape Enterprise Networks LENs https://landscapeenterprisenetworks.com/  FIRNS - The Facility for Investment Ready Nature in Scotland https://www.nature.scot/funding-and-projects/firns-facility-investment-ready-nature-scotland  MERLIN https://project-merlin.eu/    

In this episode we look at what we can learn from the Irish system, where farms are similar to our crofts. A group of crofters are just home from a study tour to Ireland, and we hear from Derek Jamieson who crofts in Unst, Shetland, what he took from this exchange of knowledge.  We also hear from Keith Fahy, advisor with Teagasc, explaining the Irish subsidy system and improvements being made to their national flock and herd.  Ireland Study Tour with Crofters Crofting in Unst Typical Irish farms Croft tenancies Mart provision in Ireland and Scotland Subsidies in Ireland Agri-environment Schemes The Irish Green Cert Discussion Groups for Crofters Linked FAS resources: https://www.fas.scot/rural-business/crofts-small-farms/crofting-discussion-groups/ 

In this podcast we hear from David Kerr, ScotEID’s Technical Manager. He speaks about cattle EID tags and their importance in the future for traceability for food safety and disease control. David tells us about the technology and the differences between Ultra High Frequency (UHF) tags which will be used for cattle tags, and Low Frequency (LF) tags which are used in sheep tags. David explains the minimal affect this will have on beef farmers once compulsory EID tagging of cattle comes into effect – the minimum is to tag the calf with a pink EID tag. The use of EID readers and performance recording etc is all optional and up to the farmer if they wish to use them to its full benefit as a management tool. Related ResourcesConsultation on cattle identification and traceability in Scotland - Page 1 of 10 - Scottish Government consultations - Citizen SpaceScotEid - 2024 - Board 7 - v1

Welcome to the third episode of In Conversation With… hosted this month by Principal Consultant Mark Bowsher-Gibbs.  On today’s episode Mark is joined by John Stirling (Director at Arbikie Distilling Limited). They discuss how John draws on different strengths within the family business to sustainably produce a premium brand spirit, controlling the whole production process, starting with quality home-grown ingredients. Mark and John explore how to add value to the crops grown on farm, marketing of products and how to remain competitive in the marketplace. To finish, John outlines his vision for the future of Arbikie. This show is produced in association with the Scottish Government. Episode Timestamps  03.34 Arbikie – a historical family business 07.00 Drawing on family skill sets  10.23 Lightbulb moment! 12.34 Varietal resilience  14.35 Different crops and the processing calendar  18.20 The world’s first climate positive spirits 20.34 Intercropping  22.57 The premium market – quality over quantity 25.06 Producing base spirit at Arbikie 28.51 Unique selling points – locality, short supply chain, sustainability 29.43 Emissions – sequestering more than emitting 34.00 World’s first green hydrogen distillery 35.40 Water – conserving a valuable resource  FAS Resources www.fas.scot/crops-soils/soils/regenerative-agriculture/ www.fas.scot/news/legumes-in-rotations-benefits-for-the-environment-and-your-budget/  www.fas.scot/news/grant-funding-to-help-scottish-agri-businesses-reduce-emissions-and-improve-sustainability/ Other Resources    www.arbikie.com  www.hutton.ac.uk   sustainable creds SINGLE PAGES).pdf Elsevier Science Article Nadar .pdf Arbikie_Nadar_G&V_A5 Brochure_Jan21_WEB.pdf  For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot  National Advice Hub Phone: 0300 323 0161 Email: [email protected]  

THRILL OF THE HILL | A Damming Conclusion: Part II with Davy McCrackenThrill of the Hill returns for season 5, with an exciting line-up on new and returning guest speakers and specialists in their fields and on their hills. Beavers and their presence in Scotland continues to divide the agricultural community, for some they generate hope for a more nature-rich Scotland and more dynamic landscape, for others they cause damage and threaten the viability of various farm enterprises. Last year we heard a passionate take on the issue from Euan Walker-Munro who articulated the frustration felt by many in the industry. In this episode we hear from Professor Davy McCracken and cover the positives around beaver reintroduction, the ecology of the species and the opportunities brought by them. We also discuss what to do if the challenges caused by beavers are too much, what his experience was with getting a license and the need for collaboration and knowledge transfer on the issues faced.Want to get in touch with Davy, he can be contacted at SRUC on 01292 525 299 or via email at [email protected]. Those with questions for NatureScot can make contact via [email protected] FAS Resourceshttps://www.fas.scot/publication/thrill-of-the-hill-a-damming-conclusion/https://www.fas.scot/publication/beavers-translocation-ecology-and-mitigation/ https://www.fas.scot/publication/living-alongside-beavers/https://www.fas.scot/publication/accommodating-beaver-impacts-on-a-farm/https://www.fas.scot/publication/mitigating-beavers-impacts-on-a-farm/ Related External Resourceshttps://www.nature.scot/professional-advice/protected-areas-and-species/protected-species/protected-species-z-guide/beaver/beaver-mitigation-scheme 

Welcome back to the Rural Roundup hosted by me, Kerry Hammond. This show is produced in association with the Scottish Government. On today’s episode I’m joined by George Chalmers & Tiffany Stephenson who chat about the census, thinking about silage and the ECS organics deadline, and I’m later joined by Eleanor Kay from Scottish Land & Estates who talks about their theme of resilience this year. We discuss everything from their organisational strategy, right through to how land-owners can take advantage of the right opportunities at the right time.  FAS Resources https://www.fas.scot/downloads/feed-and-forage-factsheet/ Integrated Land Management Plans (ILMPs) | Helping farmers in Scotland | Farm Advisory Service (fas.scot) Specialist Advice | Helping farmers in Scotland | Farm Advisory Service (fas.scot) Other Resources  Agri-Environment Climate Scheme (ruralpayments.org) https://www.ruralpayments.org/news-events/agricultural-census-2024.html https://www.scottishlandandestates.co.uk/ Scottish Land & Estates | Musselburgh | Facebook Natural_Capital_Toolkit_Open_Version.docx (live.com) For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot  National Advice Hub Phone: 0300 323 0161 Email: [email protected]

In this episode Tiffany Stephenson is joined by David Brown, an Environmental Consultant at SAC Consulting to discuss pollinators, beneficial insects and biodiversity on arable farms.  Cropcast is your go to podcast for all the latest information on arable crops. Each month, SAC advisor, Tiffany Stephenson will be joined by a range of industry experts, bringing you timely updates to help you make decisions in the field. Producer George Gauley, Editor Cameron Waugh, Executive Producer Kerry Hammond, in association with the Scottish Government. Linked FAS Resources How to increase wild pollinators on your farm | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Improving Biodiversity on Your Farm | Helping farmers in Scotland | Farm Advisory Service (fas.scot)FAS – Specialist advice – Funding for a biodiversity, habitat and landscape management plan of your farm Specialist Advice | Helping farmers in Scotland | Farm Advisory Service (fas.scot)

I'm Mary-Jane Lawrie, and in this episode I’m joined Claire Taylor. Claire is a journalist and describes herself as an agricultural communicator. She has recently finished her travels as part of her Nuffield Farming Scholarship and is now in the process of compiling all the information from her travels. We talk about her career and how that led her to applying for the scholarship, what she learned from it, and how we, as farmers, can work together to engage with the public to tell positive farming stories. She shares with us some of her amazing experiences from her travels and gives us a real insight into what farming is like in other countries.Warning: This episode contains themes of political unrest, suicide, gender-based violence and murder. Listen with caution.ResourcesNuffield Farming Scholarships - https://www.nuffieldscholar.org/ Claire Taylor Linkedin https://www.linkedin.com/in/claire-taylor-4135714a/For more information, visit www.FAS.scotTwitter: @FASScotFacebook: @FASScotNational Advice HubPhone: 0300 323 0161Email: [email protected]

Along with our regular monthly updates on policy briefs, arable, beef, sheep and milk, In this edition we are also bringing you sector overviews on new tiers for agriculture support and carbon calculators. We will also be bringing you news on forage first sucklers and land registration in Scotland.Show Notes 0:43 News in Brief2:47 Policy Briefs - Fair Work First, Antimicrobial Resistance & Visitor Levy7:36 Arable- Barley area up, rapeseed area down.12:57 Beef - Prices at Steak – fire up the BBQ.16:18 Sheep - Lamb having the ride of its life.19:30 Sector Focus – New Tiers for Agricultural Support.23:05 Milk - Mind your minerals.28:31 Sector focus – Carbon Calculators32:30 Inputs - Forage First Sucklers37:36 Management Matters - Land Registration in ScotlandFAS ResourcesAgribusiness News June 2024 | Information helping farmers in Scotland | Farm Advisory Service (fas.scot)Other Links:Fair Work First guidance.AMR National Action PlanPhasing out cages for laying hens consultationScottish Government Capital Grant Scheme SurveyVision for AgricultureAgriculture and Rural Communities BillSpring Short Term OutlookScope 3emissions reporting‘Harmonisation of Carbon Accounting Tools for AgricultureNew Forage First Suckler Systems guide. Email [email protected] RegisterFor more information, visit www.FAS.scotTwitter: @FASScotFacebook: @FASScotNational Advice HubPhone: 0300 323 0161Email: [email protected] 

Gary Campbell is our guest this week. Gary is the new Chief Executive of the Crofting Commission, having just started his role in January this year. With a background working in both the public and private sectors he talks us through his previous roles, his own family crofting story, what he is planning to achieve in his new CE role and his vision for the Crofting Commission. Related FAS Resources: Crofting & Smallholders Guide to OrganisationsSuccession Planning – Crofting | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Crofting Legislation | Helping farmers in Scotland | Farm Advisory Service (fas.scot)

In this podcast we hear from James Biggar who has drastically changed his farming system in recent years. His main aim is to reduce the cost of production with his beef herd which includes the use of forage crops and deferred grazing with bales to outwinter cows. 120 of his cows are kept outside 365 days a year. James talks about the importance of options and having a Plan B in case of a crop failure in his system, this is why he spreads the risk by growing different types of forage crops and has the bale grazing (deferred grazing with bale silage) which breaks up the winter into 3 parts. Lorna speaks about soil health and how important it is setting up for growing a forage crop including the factors you need to think about beforehand. James talks about how he has learnt a lot from going to events and approaching farmers with a similar system. Related ResourcesChapelton Farm - Pedigree Beef SiresEvent on 14th June 2024: Forage First Systems at Corbieton Farm | Events helping farmers in Scotland | Farm Advisory Service (fas.scot)

THRILL OF THE HILL | Farm Business Survey: Part II with Sascha Grierson Thrill of the Hill returns for season 5, with an exciting line-up on new and returning guest speakers and specialists in their fields and on their hills.  With change on the horizon, being on sure footing can be the difference between having a successful business and not. The Farm Business Survey is Scotland's way of establishing the state of our farming communities, benchmarking business performance and generating the data that drives decision-making at the policy level. It is a free service, not costing anything other than time and provides a participant with a set of management accounts, providing valuable insights into your business, it can also be a useful way of collecting the data for those increasingly important carbon audits! It's a win, win, win for those serious about data and keen to progress their business in an informed, measured way.For those interested in participating in the survey, or if you have any questions for Sascha and the team, you can get them on 07557 661316 or alternatively you can email [email protected]. Related FAS ResourcesThrill of the Hill - The Farm Business Survey | Information helping farmers in Scotland | Farm Advisory Service (fas.scot)Whole farm benchmarks | Helping farmers in Scotland | Farm Advisory Service (fas.scot)

It’s a brand-new series of Natural Capital with a brand-new host! To kick things off Harry speaks to Scottish Forestry’s Lyn White, who is their forestry and farming development officer. Lyn promotes an integrated approach to farming and forestry, to aid understanding and explore opportunities for them to work more effectively together. We discuss working with farmers to maximise the benefits to farms, the farmer-led Integrating Trees Network and all things agroforestry. We discuss the multiple benefits that planting trees can bring to agriculture, including providing shelter, improving productivity, diversifying income, creating habitats and combating climate change.  Host Harry Fisher, Producer Iain Boyd, Executive Producer Kerry Hammond, Editor Ross Mackenzie  Related FAS resources:  Natural Capital | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Farm Woodland resources for farmers from Farm Advisory Service (fas.scot)Integrated Land Management Plans (ILMPs) | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Forestry Grant Scheme | Helping farmers in Scotland | Farm Advisory Service (fas.scot) Other Related Resources: Scottish Forestry - Integrating Trees NetworkIntegrating Trees Network EventsForestry Grant Scheme (ruralpayments.org)Scottish Forestry - Home Timestamps: 0:55 – 15:05 Lyn’s role and the benefits of agroforestry and integrating trees to farmland.   15:06 – 26:05 Agroforestry, considerations, challenges, and grant options. 26:06 – 33:52 Integrating trees network and farmer led initiatives. 33:53 – 40:05 Farmer hesitancies, where to get more info and making the most of your land. 

IPM (Integrated pest management) is set to become a key feature of the Scottish agricultural reform route map from 2025. In this episode Tiffany Stephenson is joined by Phil Jarvis & Amy Geddes from the voluntary initiative to discuss IPM. What is it and how do farmers go about getting started. Cropcast is your go to podcast for all the latest information on arable crops. Each month, SAC advisor, Tiffany Stephenson will be joined by a range of industry experts, bringing you timely updates to help you make decisions in the field. Producer George Gauley, Editor Cameron Waugh, Executive Producer Kerry Hammond, in association with the Scottish Government. Related Resources:VI Page on IPMAHDB – IPM Hub NFU – IPM PlanPlant health centre – IPM for arable crops or grass, also horticultural. Scottish Agricultural Reform Route Map

Welcome to the second episode of In Conversation With… hosted this month by Senior Sheep and Beef Consultant Kirsten Williams. This show is produced in association with the Scottish Government. On today’s episode Kirsten is joined by Poppy Frater (Senior Consultant, SAC Consulting) and Kerr Adams (Research Scientist, The James Hutton Institute). They discuss grass and water management and look at how to build resilience into a system. Also, the wet winter, late spring and how to manage grass growth and maximise productivity. To round off the discussion, our panel look ahead to the summer months, trends and how to plan for possible drought problems.  Episode Timestamps  00.00 Introduction  01.29 Making best use of pasture 02.35 Three leaf rule 04.19 Grass target heights – hitting the sweet spot 05.45 Value of rest 10.30 Effect of a changing climate on water availability  11:55 Climatic water balance projections 15.23 Water footprint 18.52 Strategies to increase water holding capacity  21.59 Sheep are the solution! 22.15 Building resilience into the system 25.45 Learning from others 28.18 Software to help manage supply and demand. Scenario planning. 32.42 Forage crops 33.16 Cashflow 34.35 Change one little thing 38.50 Key message for managing grass supplies 39.34 Key message for managing water supplies  41.17 Kirsten's take home message  FAS Resources www.fas.scot/publication/resilient-technology-options-for-water-management-on-farm/  www.fas.scot/article/water-scarcity-and-rising-temperatures/  www.fas.scot/publication/feast-or-famine-water-on-your-farm-water-scarcity-video/  Other Resources  www.hutton.ac.uk  www.crew.ac.uk/  www.sruc.ac.uk/business-services/sac-consulting/agricultural-production/grassland-management/grazeup/ www.farmingandwaterscotland.org  www.rsabi.org.uk For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: [email protected] 

Welcome back to the Rural Round-up hosted by me, Kerry Hammond. This show is produced in association with the Scottish Government. On today’s episode I’m joined by George Chalmers and Tiffany Stephenson who chat all things Carbon. Carbon Audits, emissions reductions and more. FAS Resources Carbon Audits | Helping farmers in Scotland | Farm Advisory Service (fas.scot) Specialist Advice | Helping farmers in Scotland | Farm Advisory Service (fas.scot) Other Resources Preparing for Sustainable Farming (PSF) (ruralpayments.org) Agri-Environment Climate Scheme (ruralpayments.org) Carbon Literacy for rural industries | Keep Scotland Beautiful For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot

Along with our regular monthly updates on policy briefs, arable, beef, sheep and milk, In this edition we are also bringing you sector overviews on sector overviews on pigs and Scottish hemp production for fibre products. We will also be bringing you news on straw alternatives and managing winter forages. Show Notes  00:43 - News in Brief 02:45 Policy Briefs - Agricultural Reform Route Map update 08: 19 Arable- Wet weather leaves 2024 crop yield uncertain. 13:33 Beef - Finished price rising; dairy-beef trends. 17:50 Sheep - Gap widens between import prices & record UK prices. 20:49 Sector Focus – Pig update. 26:42 Milk - Volumes down and grass growth poor. 31:58 Sector focus – Scottish hemp production for fibre products  36:35 Management Matters - Straw alternatives 41:41 Inputs - Managing winter forages FAS Resources Agribusiness News May 2024 | Information helping farmers in Scotland | Farm Advisory Service (fas.scot)  Other Links: Plant Health Centre website The consultation on cattle identification and traceability in Scotland  Progressing to Net Zero Mark Bowsher-Gibbs [email protected]. https://www.fas.scot/downloads/alternative-bedding-materials/  Feed and forage calculator | AHDB.  For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot  National Advice Hub Phone: 0300 323 0161 Email: [email protected] 

Mary-Jane Lawrie is joined by Jenn Stewart.  Jenn Stewart, partner & Head of Rural and Landed Estates at Johnston Carmichael, joined the company in 2019. Jenn has extensive experience in advising owner managed businesses and provides counsel to a wide-ranging portfolio of clients across multiple sectors. Jenn was brought up in her own family farming business and is now involved in her husband’s farming business. Jenn talks to us about the topic and theme of succession. A succession plan provides a level of certainty for everyone to ensure the ongoing sustainability and financial sustainability of the business, therefore the earlier this topic is brought to the table the better.   Related FAS Resources  You can get funding for succession planning through FAS.  See Specialist Advice | Helping farmers in Scotland | Farm Advisory Service (fas.scot)  Other Resources  Johnston Carmichael | Chartered Accountants  Jenn Stewart LinkedIn  Jenn Stewart - Partner, Head of Rural & Landed Estates & Dundee Office Head - Johnston Carmichael Chartered Accountants and Business Advisers | LinkedIn  For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: [email protected]  

Welcome to the first episode of In Conversation With… hosted this month by Principal Consultant Mark Bowsher-Gibbs. This show is produced in association with the Scottish Government. On today’s episode Mark is joined by Gary Catto (Head of Merchanting at Scotgrain Agriculture, part of Bairds Malt Ltd) and Robin Barron (General Manager at East of Scotland Farmers). They provide business insights and discuss grain marketplace, how the last 12 months have been, grain quality, supply and demand and what does 2024 look like as a trading environment.  Episode Timestamps  00.00 Introduction – background and business operations 04:26 Increasing demand for malting barley 05:15 Steps in the supply chain 06:29 Global whisky sales and investment at malting level 08:29 Procuring grain and how a cooperative works  09:52 Grain varieties 10:33 Current planting situation and growers aommitments 11:30 Grain storage and movement throughout the year 15:10 Do end users drive when processing occurs and tonnage targets? 17:39 Dealing with variable grain quality 20:42 Expectations for 2024 23:14 New varieties on the horizon 26:33 Supply chain – priorities for the next 24 months 30:29 Lower carbon barley 33.01 Next month – Kirsten Williams discusses sheep health and welfare FAS Resources https://www.fas.scot/crops-soils/  www.fas.scot/problem-solver/all-arable/  https://www.fas.scot/article/agribusiness-news-april-2023-cereals-and-oilseeds/ Other Resources  www.scotgrain.co.uk  www.bairds-malt.co.uk  www.eosf.co.uk  https://feeds.captivate.fm/fas-in-conversation-with/For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot National Advice Hub Phone: 0300 323 0161 Email: [email protected] Credits:Hosted by Mark Bowsher-Gibbs  Guests; Gary Catto (Bairds Malt) & Robin Barron (East of Scotland Farmers) Produced by Heather Stuart Edited by Cameron Waugh Executive Producer Kerry Hammond  

Welcome back to the Rural Round-up hosted by me, Kerry Hammond. This show is produced in association with the Scottish Government. On today’s episode I’m joined by George Chalmers, Robert Ramsay and Tiffany Stephenson who discuss the recent bout of wet weather, and the implications of this on our agricultural businesses. We also talk about beef enterprise efficiencies. I’m later joined by Sascha Grierson, Principal Consultant at SAC Consulting and Project Lead for the Scottish Farm Business Survey, commissioned by the Scottish Government. Sascha tells us the latest findings from the Scottish & Farm Business Survey, and provides some figures for industry performance. If you want to sign up for the farm business survey please email [email protected] FAS Resources Stock Talk - Performance in Beef Herds | Information helping farmers in Scotland | Farm Advisory Service (fas.scot) CropCast - Spring Fertiliser Applications | Information helping farmers in Scotland | Farm Advisory Service (fas.scot) Whole Farm Benchmarks Tool 2022-23 | Helping farmers in Scotland | Farm Advisory Service (fas.scot) Other Resources  Agricultural Reform Route Map (ruralpayments.org) Supporting documents - Scottish farm business income: annual estimates 2022-2023 - gov.scot (www.gov.scot)  For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot  National Advice Hub Phone: 0300 323 0161 Email: [email protected]

Along with our regular monthly updates on policy briefs, arable, beef, sheep and milk, In this edition we are also bringing you sector overviews on straw & muck and Scottish sheep meat. We will also be bringing you news on why you should invest in your vet and future proofing your retirement. Show Notes  00.45:- News in Brief 02.43:- Policy Briefs - Spring Budget, New Bills, Farm Business Survey results 2022/23 07.00:- Arable- Will crops be keeping us cozy in the future? 14.17:- Wet weather tempering demand for grazing store cattle  16.16:- Sheep - Global events bolstering UK lamb price. 19.22:- Sector Focus – Straw & muck star players in an increasingly cyclical economy. 22.22 :-Milk - Volumes rising but demand remains sluggish. 27.11:- Sector focus – Scottish sheep meat – simply Baa-rilliant ! 32.29:- Inputs - Why you should invest in your vet 38.21:- Management Matters - Future Proofing your Retirement FAS Resources Agribusiness News April 2024 | Information helping farmers in Scotland | Farm Advisory Service (fas.scot)Other Links: Land Maintenance Form Rural Payments and Services website The new Land Reform (Scotland) Bill Scottish Farm Business Survey New Agricultural Wages Order Bioenergy 12 week consultation period Tolerable and Repairing Standards Energy Performance Certificate Jennifer Galloway on [email protected] and Tel 01776 702649  For more information, visit www.FAS.scot Twitter: @FASScot Facebook: @FASScot  National Advice Hub Phone: 0300 323 0161 Email: [email protected] 

THRILL OF THE HILL | An iconic Scottish species and of high conservation interest, the mountain hare has a lot going for it. Years of hard work to create the managed uplands we know have also contributed to the betterment of the species and a combination of predator control and careful heather management means that it has found a home in our hill expanses. In this episode of the podcast we are joined by Robert Raynor from NatureScot and Scott Newey from the Game and Wildlife Conservation Trust for a discussion on the species, its place in the uplands, conservation initiatives and the outlook for the uplands in general.Related ResourcesProtected species: hares | NatureScotMountain hares - Game and Wildlife Conservation Trust (gwct.org.uk)

In this podcast we hear from SRUC Veterinary Investigation Officers Megan Fergusson and Tim Geraghty. They talk about the importance of good husbandry and top tips to save time and to prevent disease spreading at lambing and calving time. They also talk about health planning and how recording lamb and calf losses can help when reviewing these losses and how to improve survival rates in the future.Linked FAS resources:Lambing | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Calving Heifers Vlog Series | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Losses at Calving – should I investigate? | Helping farmers in Scotland | Farm Advisory Service (fas.scot)Maximising Calf Survival | Helping farmers in Scotland | Farm Advisory Service (fas.scot)

Biodiversity Net Gain (BNG) is an approach that ensures habitats for wildlife are left in ameasurably better state than they were before development. In England, BNG is mandatory;developers must demonstrate and deliver an increase in biodiversity followingtheir development of 10%. In the last episode of this series, we hear from ecological consultant and future host ofthis podcast, Harry Fisher. We discuss his experience of BNG and how it works,including biodiversity metrics, valuing nature, opportunities for Scotland and whathe is looking forward to as the future host of Natural Capital. If you have an idea for future episodes, or want to provide feedback on the series, we wouldlove to hear from you. Visit: https://www.fas.scot/sounds-comments-and-suggestions/ Host Rachel Smillie, Producer Iain Boyd, Executive Producer Kerry Hammond, Editor RossMackenzie.Related FAS resources:  FAS Biodiversity: https://www.fas.scot/environment/biodiversity/ Previous Natural Capital episodes: https://www.fas.scot/sounds/natural-capital/ Emerging biodiversity markets in Scotland, a source of alternative funding: https://www.fas.scot/article/emerging-biodiversity-markets-in-scotland-a-source-of-alternative-funding/ Other Related Resources:Understanding biodiversity net gain: https://www.gov.uk/guidance/understanding-biodiversity-net-gain Defra statutory biodiversity metric tools and guides: https://www.gov.uk/government/publications/statutory-biodiversity-metric-tools-and-guides Research into approaches to measuring biodiversity in Scotland: https://www.gov.scot/publications/research-approaches-measuring-biodiversity-scotland/ Timestamps:Intro to episode and our new host Harry: 0:00 – 5:10What is BNG and its use: 5:11 – 13:13Actions to increase biodiversity: 13:14 – 19:12Impact and use of BNG on farms:  19:13 – 25:10Defra tool, metrics and valuing nature: 25:11 – 33:43