No Refrigeration Necessary: New Tech for Everlasting Shelf-Life
No Refrigeration Necessary: New Tech for Everlasting Shelf-Life
Science, Spoken · SpokenLayer
March 9, 20183m 9s
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Show Notes
There’s hope for a tastier, healthier, more robust tomorrow: high-tech new food preservation methods that fend off the bad stuff (bacteria, spoilage) while protecting the good (flavor, texture, nutrients). Scientists are experimenting with everything from microwave sterilization to blasts of plasma to ensure food stays appetizing longer—even without refrigeration. That salmon dinner you bought on Monday? It’ll taste just as fresh a week later.
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