Climate change and China's tea crop and a news roundup
Science Magazine Podcast · Science Magazine
May 28, 201522m 35s
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Show Notes
Christina Larson discusses the impact of climate change on China's tea and other globally sensitive crops, and Emily Conover discusses daily news stories with Sarah Crespi. Hosted by Susanne Bard. [Img: Yosomono/Creative Commons License BY 2.0, via flickr]
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