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Show Notes
Horror films are filled with scary foodstuffs, from highly suspect meat pies to the sheer anxiety of dinner parties. In this mini-episode, Anney and Lauren discuss some of their favorite devilish dinners on film.
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Topics
anney reeselauren vogelbaumdylan faganandrew howardfoodstufffood stuffhowstuffworkshow stuff worksfood sciencefood historyfood culturefood podcastcuisinesavorside dishmini-episodeshort stuffhorrorfood in horrorchestbursteralienmeat piescannibalismitchinese-american cuisinedinner partiesmoviesshrimp cocktailHalloween