Artemis Two's Space Food: Legit Moonshot Meals
Salt Lake City News Today | 2 Min News | The Daily News Now! · The Daily News Now!
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Show Notes
NASAs Artemis Two crew embarks on a ten-day, half-million-mile lunar journey with a diverse and nutritious space food menu, carefully selected for shelf life, taste, and weight limitations. The menu includes freeze-dried and ready-to-eat entrees, such as vegetable quiche, mango salad, barbecue beef brisket, and mac and cheese, along with desserts like pudding, cobbler, cookies, and candy-coated almonds. The food is prepared at Johnson Space Center in Texas and is designed to be easy to prep in zero gravity. This marks a significant advancement in space food, building on decades of progress and ensuring the crew remains sharp and satisfied during their mission.
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