Is American food spicy now?
Western food has oft...
Round Table China · podcastcp
August 28, 202521m 21s
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Show Notes
Western food has often been branded bland, but things are changing quickly. As America's growing obsession with spicy food embraces ghost pepper snacks and habanero laced cocktails, how does this trend compare to the refined, centuries-old fire of Chinese Sichuan and Hunan cuisines? / Heart to Heart - please send your audio questions to [email protected] (15:33). On the show: Steve Hatherly, Niu Honglin & Yushun