Episode 906
906. White Castle Burgers in a Cooler for 12 Hours
Risky or Not? · Don Schaffner and Ben Chapman
March 25, 202620m 44s
Audio is streamed directly from the publisher (traffic.libsyn.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
Dr. Don and Professor Ben talk about the risks of eating White Castle burgers in a cooler for 12 hours.
Dr. Don - risky ☣️ Professor Ben - risky ☣️
- White Castle (restaurant) - Wikipedia
- Menu | Krystal Restaurants
- Wilson, North Carolina - Wikipedia
- Like a Local: Wilson | Our State
- Conetoe, North Carolina - Wikipedia
- Wendell, North Carolina - Wikipedia
- Wendell Pierce - Wikipedia
- SQFI | SQF Unites 2026
- ComBase Home
- USDA FSIS C. perfringens Risk Assessment Executive Summary
- Incidence of Clostridium perfringens in Commercially Produced Cured Raw Meat Product Mixtures and Behavior in Cooked Products during Chilling and Refrigerated Storage - ScienceDirect
- We tried White Castle from an airport vending machine. It was bleak. - The Washington Post
- Harold & Kumar Go to White Castle - Wikipedia