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Show Notes
Dr. Don and Professor Ben talk about the risks from ordering and eating mail order meat.
Dr. Don - not risky ππΌ Professor Ben - not risky ππΌ
- David Sinclair on Twitter: "@bugcounter @benjaminchapman Obviously this is not safe, but I'd be curious about your thoughts on mail order meat generally: β’οΈ risky or π not?" / Twitter
- Prevalence of Pathogens and Indicators in Foods Ordered From Online Vendors
- Food Safety Challenges in the Modern Food Delivery World by Donald Schaffner β In Defense of Processed Food
- βOnline Purveyors of Raw Meat, Poultry, and Seafood Products: Delivery Policies and Available Consumer Food Safety Information
- Outbreak of Escherichia coli O157:H7 infections associated with nonintact blade-tenderized frozen steaks sold by door-to-door vendors - PubMed