Episode 550
550. Water for Cooking Held in the Danger Zone
Risky or Not? · Don Schaffner and Ben Chapman
December 15, 202312m 31s
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Show Notes
Dr. Don and Professor Ben talk about the risks of holding water used for cooking in a restaurant in the danger zone all day.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼