Audio is streamed directly from the publisher (traffic.libsyn.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
Dr. Don and Professor Ben talk about the risks of eating meatballs made using mammoth (and elephant) DNA.
Dr. Don - not risky ๐๐ผ Professor Ben - not risky ๐๐ผ
- Company Serves World's First 'Mammoth' Meatball, But Nobody Is Allowed to Eat It : ScienceAlert
- Why Are Some Proteins Allergens? | Toxicological Sciences | Oxford Academic
- Current Understanding of Food Allergens - LEHRER - 2002 - Annals of the New York Academy of Sciences - Wiley Online Library
- FDA says tara flour was likely behind illnesses tied to Daily Harvest crumbles | Food Safety News
- Ethnozoology of bushmeat
- Botswana has 'significant elephant-poaching problem,' conservation group says