Episode 450
450. Salting Pasta Water With Iodized Salt
Risky or Not? · Don Schaffner and Ben Chapman
April 26, 202310m 43s
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Show Notes
Dr. Don and Professor Ben talk about the risks of salting pasta water with iodized salt.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
- Four ways to reduce unwanted iodized table salt reactions when boiling pasta - American Chemical Society
- Overlooked Iodo-Disinfection Byproduct Formation When Cooking Pasta with Iodized Table Salt | Environmental Science & Technology
- Overlooked Iodo-Disinfection Byproduct Formation When Cooking Pasta with Iodized Table Salt | Environmental Science & Technology PDF