Episode 194
194. Eating the Green Stuff From a Lobster
Risky or Not? · Don Schaffner and Ben Chapman
September 6, 20219m 51s
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Show Notes
Dr. Don and Professor Ben talk about the risks of eating that green stuff from lobsters.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
Keywords: Lobster, Tomalley, Paralytic Shellfish Poisoning