Episode 169
169. Steeping Food in Seawater
Risky or Not? · Don Schaffner and Ben Chapman
July 9, 202110m 36s
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Show Notes
Dr. Don and Professor Ben talk about the risks of cooking seafood by stepping in seawater.
Dr. Don - not risky Professor Ben - not risky 👍🏼
- ★metal★matt★ on Twitter: Steeping your seafood in ocean water
- $> whois mrhanlon
- The Secret to Foolproof Seafood? Steep It, Don't Cook It | Bon Appétit
- Safe Minimum Cooking Temperatures Chart | FoodSafety.gov
- Close to Metal - Wikipedia
- Information for Travelers | Cryptosporidium | Parasites | CDC
- Protozoa: Cryptosporidium spp. - ScienceDirect