The Most-hated Condiment? A Ridiculous History of Mayonnaise
February 19, 202647m 23s
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Show Notes
Often called "the thick, creamy bastard child of oil and eggs" (well, called that at least once by Ben), mayonnaise remains one of the world's most divisive condiment. But where did it come from? In today's continuing Ridiculous History of condiments, Ben, Noel and Max get to the bottom of the case. Or jar. You get it!
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