The Great Beer Revival: Post-Prohibition History
Respecting the Beer · McFleshman's Brewing Co
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Show Notes
What did it take for beer to rebound after Prohibition? Joel continues post-prohibition history with the transformative role of marketing, the resurgence of home brewing, and how the brewing industry adapted technological advances. Perpetual stew, the evolution of beer cans, and even contemplate a hypothetical modern-day shutdown.
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TIMELINE
00:00 The Power of Marketing in the Beer Industry
01:20 The Rise and Fall of Breweries Post-1933
02:13 Home Brewing Through the Decades
03:11 Supply Chain Challenges in Brewing
11:06 The Evolution of Beer Packaging
15:16 Adapting to COVID-19: A New Era for Breweries
16:03 Pivoting in a Crisis
16:54 A 547 Mustard?
20:15 The Romance of Wine vs. Beer
21:47 Prohibition's Impact on Beer Replication
23:31 The Role of Hops in Beer Production
25:08 Canadian Beer History and Cultural References
26:22 Psychological and Economic Shifts Post-Prohibition
27:40 The Three-Tier System in Alcohol Distribution
28:53 Support us on Patreon!
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CREDITS
Hosts:
Bobby Fleshman - https://www.mcfleshmans.com/
Allison Fleshman -https://www.instagram.com/mcfleshmans/
Joel Hermansen
Gary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/
Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/
Recorded & Produced by David Kalsow - https://davidkalsow.com/
Brought to you by McFleshman's Brewing Co