How Brewers Develop the Right Tasting Palate
Respecting the Beer · McFleshman's Brewing Co
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Show Notes
Gary Arndt, and Allison McCoy-Fleshman grill Bobby Fleshman about his beer recipe creation process and developing his palate. From sensory experiences of ingredients to the art of flavor creation, they get a little nerdy.
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TIMELINE
00:00 Introduction and Hosts
00:14 What Inspires Bobby's Brewing Palate?
01:11 Bobby's Brewing Journey
03:22 What are base malts?
05:45 Understanding Flavors in Brewing (esters, phenolic, skunks)
10:48 Developing a Beer Palate (eat some grain!)
18:27 The Art and Business of Fruited Beers
25:34 Could you fat wash a beer?
26:55 Conclusion and Farewell
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CREDITS
Hosts:
Bobby Fleshman - https://www.mcfleshmans.com/
Allison Fleshman -https://www.instagram.com/mcfleshmans/
Joel Hermansen
Gary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/
Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/
Recorded & Produced by David Kalsow - https://davidkalsow.com/
Brought to you by McFleshman's Brewing Co