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140+ Years of Malting in Wisconsin w/ Briess Malt & Ingredients Co
Season 1 · Episode 72

140+ Years of Malting in Wisconsin w/ Briess Malt & Ingredients Co

Respecting the Beer · McFleshman's Brewing Co

July 28, 202529m 28sExplicit

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Show Notes

Dive into over a century of malt-making history with Ron and Jordan from Briess Malt and Ingredients Company. Discover their pivotal role in the rise of craft brewing, memorable milestones, and how they continue to innovate with the perfect malted milk balls!

Get some malt: https://food.briess.com/

Get tickets to the Malt City Brewfest 2025, hosted by Briess Malt: https://www.eventbrite.com/e/malt-city-brewfest-2025-tickets-1226903995879

PATREON SUPPORT

patreon.com/respectingthebeerpodcast

  1. Uncut episodes with bonus content
  2. Access to exclusive beers
  3. Access to 50-minute video tour of McFleshman's

FACEBOOK GROUP

https://www.facebook.com/groups/respectingthebeer

QUESTIONS?

Email us at [email protected]

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TIMELINE

00:00 Welcoming Back Briess Malt

00:21 History of Briess Malt and Ingredient Company

01:37 The Craft Beer Revolution

03:47 Legacy and Impact of Briess

06:16 Modern Operations and Innovations

15:01 Supply Chain and Production

22:51 Visitor Experience at Manitowoc and Chilton

24:21 THE Malted Milk Balls

26:52 Craft Beer Festival in Manitowoc

33:03 Support the show on Patreon!

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CREDITS

Hosts:

Bobby Fleshman - https://www.mcfleshmans.com/

Allison Fleshman -https://www.instagram.com/mcfleshmans/

Joel Hermansen

Gary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/

Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/

Recorded & Produced by David Kalsow - https://davidkalsow.com/

Brought to you by McFleshman's Brewing Co