Episode 64
Episode 54 - Building a Collaborative Meat Business
February 27, 202634m 42s
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Show Notes
In this episode, host Kristina chats with Jaimie Stoltzfus, owner of Cowgirl Meat Co. in Big Timber, Montana. Jaimie discusses nuances of her business including how she makes shipping meat worthwhile, the partnerships that support her work, and her marketing strategies. She also talks about her experiences working her way up from ranch hand to ranch manager and other roles that helped her as a business owner now.