Show overview
Recipe of the Day - Cure Your Dinner Indecision has been publishing since 2024, and across the 2 years since has built a catalogue of 618 episodes. That works out to roughly 120 hours of audio in total. Releases follow a near-daily cadence.
Episodes typically run under ten minutes — most land between 6 min and 10 min — though episode length varies meaningfully from one episode to the next. None of the episodes are flagged explicit by the publisher. It is catalogued as a EN-language Education show.
The show is actively publishing — the most recent episode landed yesterday, with 59 episodes already out so far this year. The busiest year was 2025, with 295 episodes published. Published by M.C.P. Productions.
From the publisher
You know that annoying question you keep asking yourself? “What should I make for dinner tonight?" Stop asking it and listen to the Recipe of the Day podcast instead. Recipe of the Day will cure your dinner indecision so you can become the cook everyone loves! In each daily episode, recipe creator and cookbook author Christine Pittman, tells you about a recipe that's perfectly chosen for that day. Easy dinners for Mondays, the perfect dip for Game Days - you'll get the best recipes quickly, so that you can move onto making meals that your family will be grateful to you for. Everyone will be happy, including you! Listen now - It's time for RECIPE OF THE DAY!
Latest Episodes
View all 618 episodesFarro with Cream Cheese and Spinach
Beef and Farro Soup
Italian Chicken Breasts
Greek Pasta with Christine
Carbonara Pasta Recipe
Pork Carnitas Recipe
Special Bacon-Wrapped Shrimp with Christine
Bolognese Sauce
Macaroni Salad
Orange Chicken for Two with Christine
Mississippi Pot Roast
Rigatoni Recipe
Thin-Sliced Short Ribs (Flanken Ribs) with Christine
Marry Me Chicken Recipe
Birria Tacos Recipe
No Recipe Chicken Parm with Christine
Pozole Recipe
Air Fryer Chicken Cordon Bleu
Ep 1556Ukrainian Studenetz with Christine
My own family's Easter menu is the focus of today's Recipe of the Day podcast episode. There's the usual ham, deviled eggs, scalloped potatoes, and veg. But then also two extras that really make it feel like Easter to me, and I'm going to tell you more about making them. First up is Paska, that beautiful braided Ukrainian bread. My family's version, which goes back to my great grandmother, has saffron and golden raisins. Today, I'm not telling you how to make it though. I am instead lamenting about flour in Florida and hoping for a solution. Second is something I only ever make at Easter time, although I don't know why, since I love it so much. It's a traditional Ukrainian meat dish called studenetz. You've probably heard it called something else, but I prefer to not use that name. "Studenetz" has a more musical ring to it, and people are more likely to taste it and to like it when it has that title! Links in this episode:March COOKforTWO Cooking Show EpisodeMy Youtube ChannelUpcoming Episode April 27th at 7:00pm EasternBrown Sugar Glazd HamBoneless HamBaked HamScalloped PotatoesBrown Sugar Glazed CarrotsAir Fryer Green BeansHam SaladHerbed Deviled EggsPozoleMarry Me Chicken Connect with me:COOKforTWO.us And if you're a member, check out the upcoming live events here. Email Me! [email protected] Subscribe to the Podcast Join the ROTD Facebook Group, the COOKforTWO Facebook Group, and here's COOKtheSTORY on Facebook and on TikTok and Instagram Websites: CookTheStory.com and TheCookful.comChristine’s Newsletter
Ep 1555Egg Salad Recipe
Looking for a true deli-style egg salad that’s ultra creamy and perfectly balanced? There’s one small step that makes it so much better than the mash-it-all-together version. Recipe: Egg Salad Recipe from TheCookful. Here are the links mentioned in this episode: #adEgg Salad RecipeHow To Make Hard Boiled Eggs in the Instant Pot and other ways tooChicken SaladHam Salad RecipeCottage Cheese Chicken SaladThe All New Chicken Cookbook Here's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too. Join my COOKforTWO Community here! Follow me on social media TikTok, Instagram, Facebook, or Pinterest Newsletter: CookTheStory.com Websites: COOKtheSTORY.com and TheCookful.com Have a great day! -Christine xo