Real Food Real People

<p>Stress, struggles and passion for growing food all come with the territory for the people behind Washington's famous red raspberries. Juan Garcia opens up about what it's really like growing the fruit, managing the people and experiencing personal growth on a family farm in America's red raspberry capital.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/juan-garcia-022/">Juan Garcia part 1 | #022</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>Ashley Rodriguez isn't a farmer, but she has a passion for food all the way from the field to the plate. The Seattle-based chef, food blogger and show host shares her food journey, finding inspiration in her family's farming roots.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/ashley-rodriguez-021/">Ashley Rodriguez | #021</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>He's now a key leader in the same university research system that his farmer grandpa would look to for guidance on his strawberry farm decades ago. Chad Kruger shares how WSU scientists and farmers are working together to grow food better.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/chad-kruger-020/">Chad Kruger | #020</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>He's faced some monumental challenges, including losing his son to cancer. In this second half of our conversation with Twin Brook Creamery co-owner Larry Stap, he opens up about some of the personal side of family farming.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/larry-stap-part-2-019/">Larry Stap part 2 | #019</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>Twin Brook Creamery is famous in Western Washington for their local milk in glass bottles. But have you heard the story of how this family farm defied the odds to become what it is today? Fourth-generation farmer and co-owner Larry Stap reveals what was really happening behind the scenes to make it all work.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/larry-stap-part-1-018/">Larry Stap part 1 | #018</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>Growing food takes an emotional toll on farmers, and Eastern Washington cattle feeder Camas Uebelacker has experienced highs and lows as a first-generation farmer. In the second half of our conversation, Camas opens up about the struggles he's faced.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/camas-uebelacker-part-2-017/">Camas Uebelacker part 2 | #017</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>He didn't grow up on a farm, but he started a feedlot in Eastern Washington. Camas Uebelacker has a passion for his job and doing the right thing, and he answers some hard questions about how feedlots really work. In the process he breaks some negative stereotypes about how beef is produced here in Washington.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/camas-uebelacker-part-1-016/">Camas Uebelacker part 1 | #016</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>She's about to finish her degree in Environmental Resource Geography, but Lydia Johnson grew up on a Washington dairy farm, and has a unique perspective on why farms in this state are at risk.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/lydia-johnson-015/">Lydia Johnson | #015</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>He's only 24 years old, but John Griggs is determined to keep his family's 120-year-old cherry and apple farm running. He shares what it's like growing up in a small Eastern Washington town, and why farming is harder than it used to be.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/john-griggs-014/">John Griggs | #014</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>She never expected to be involved in farming and ranching, but now that she is, she says it's changed her life. In the second half of our conversation with Colvin Ranch manager Alex Durney, she opens up about her dreams for the future of her ranching career. </p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/alex-durney-part-2-013/">Alex Durney part 2 | #013</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>She's a former vegetarian Evergreen State College ecology student who now manages a beef ranch. Hear Alex Durney's unexpected journey to embracing farming and finding a whole new dream for her future.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/alex-durney-part-1-012/">Alex Durney part 1 | #012</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>Although he grew up on a farm, Javier Valencia was dead-set against following in his father's footsteps. He shares his story of how he came back to his roots and finally understood his dad's passion for farming.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/javier-valencia-011/">Javier Valencia | #011</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>A tech guru becomes a farmer, producing some of the most unique food products in Washington. Meet Devin Day of Valley Farmstead Rabbits and Neil's Big Leaf Maple Syrup, and hear him share how he's found his niche.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/devin-day-010/">Devin Day | #010</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>In the face of big challenges, Sandi Bammer opened her own local food store in downtown Wenatchee, Wash. She shares how hard it can be to bring locally-grown food to her community, what she's learned from the farmers she's worked with over the years, and why she's no longer a vegan.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/sandi-bammer-009/">Sandi Bammer | #009</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>Despite facing major health problems, Jessica Newhouse remains passionate about continuing her family's century-old dairy farm in Eastern Washington. She opens up about her journey from growing up in what she calls the "concrete suburbs" of Portland to becoming a family farmer near Yakima.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/jessica-newhouse-008/">Jessica Newhouse | #008</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>Their families came from India and made a life for themselves growing raspberries and blueberries here in Washington. Cousins Jiwan Brar and Paul Sangha talk with Dillon about the struggles, the triumphs, and the importance of family, community and heritage.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/jiwan-brar-paul-sangha-007/">Jiwan Brar & Paul Sangha | #007</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>He's passionate about bringing farmers back to the table, in more ways than one. In the second half of their conversation, award-winning Seattle chef Niels Brisbane and host Dillon Honcoop talk about how a facelift for farming could help reconnect eaters with the people who grow their food.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/niels-brisbane-part-2-006/">Niels Brisbane part 2 | #006</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>Award-winning Seattle chef Niels Brisbane is reconnecting with his farm-town roots to champion farmers' importance in establishing a cuisine of the Pacific Northwest. In this first half of their wide-ranging conversation, he and Dillon tackle science, art, nutrition, agriculture and much more.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/niels-brisbane-part-1-005/">Niels Brisbane part 1 | #005</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>Growing up in Mexico, Felipe Garcia never expected he would one day be the human resources manager for a dairy farm in Washington state. He shares his personal journey to find his passion, as well as what he thinks is sometimes misunderstood about the people who produce food here.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/felipe-garcia-004/">Felipe Garcia | #004</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>Despite her quiet personality, dairy farmer Erica DeWaard is known around the world for her touching and informative social media posts about her work feeding dairy calves. She opens up about her passion for farming and why she continues to speak out in the face of negative pushback.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/erica-dewaard-003/">Erica DeWaard | #003</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>Although she has her PhD in chemistry, April Clayton is an apple and cherry farmer in Washington. But it was only after finding her voice as an advocate that she felt comfortable calling herself a farmer.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/april-clayton-002/">April Clayton | #002</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>

<p>He led a tech company with operations around the globe, but when faced with losing everything, Chris Doelman chose to return to the family dairy farm in Washington.</p> <p>The post <a rel="nofollow" href="https://realfoodrealpeople.org/chris-doelman-001/">Chris Doelman | #001</a> appeared first on <a rel="nofollow" href="https://realfoodrealpeople.org">Real Food Real People</a>.</p>