The Omnivore's Dilemma: A Natural History of Four Meals
Read Between The Lines · Michael Pollan
November 5, 202522m 52s
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Show Notes
Ever stood in a supermarket, overwhelmed by choices? "Organic," "free-range," "all-natural"—what does it all mean? For humans, the ability to eat anything has created a paralyzing problem: the omnivore’s dilemma.
Topics
food systemsindustrial agricultureorganic farminglocal foodsustainable agricultureforagingcornfood choicesnutritionagribusinessfood politicsecologyethics of eatingCAFOsfast foodprocessed foodfood chaingrass-fedhunter-gathererfood transparency