Episode 3: Beachbum Berry, Delphine Nathalie Gardère, Sly Augustin
Introducing our September/October 2020 issue, this episode focuses on rum, with writer and cocktail historian Beachbum Berry, Delphine Nathalie Gardère from Rhum Barbancourt in Haiti, and Sly Augustin, owner of Trailer Happiness in London.
Radio Imbibe · Paul Clarke, Delphine Nathalie Gardère, Beachbum Berry, Sly Augustin
Audio is streamed directly from the publisher (cdn.simplecast.com) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
Celebrating the debut of our September/October 2020 issue, Episode 3 is all about rum. We kick things off with an original cocktail (recipe below) from Jeff "Beachbum" Berry, author of "Potions of the Caribbean" and "Sippin' Safari," and co-owner of Beachbum Berry's Latitude 29 in New Orleans; then talk to Delphine Nathalie Gardère, the fifth-generation head of Rhum Barbancourt in Haiti, about Haitian rum and culture; and check in with Sly Augustin, owner of Trailer Happiness in London, about his Caribbean heritage and the state of the rum world today.
Pink Moon
1 oz. fresh lime juice
3/4 oz. sweetened guava puree (Berry uses Re’al)
3/4 oz. white Barbados rum
1/2 oz. Cognac
1/4 oz. dark Jamaican rum
1/4 oz. maraschino liqueur
1 tsp. Herbsaint (or substitute Pernod)
1 dash Angostura aromatic bitters
Tools: shaker, strainer
Glass: coupe
Garnish: lime wheel
Shake all ingredients with ice, then strain into a chilled glass, and garnish.
Beachbum Berry's Latitude 29, New Orleans
Radio Imbibe is the audio home of Imbibe magazine. In each episode, we dive into liquid culture, exploring the people, places, and flavors of the drinkscape through conversations about cocktails, coffee, beer, spirits, and wine. Keep up with us at imbibemagazine.com, and on Instagram, Twitter, and Facebook, and if you're not already a subscriber, we'd love to have you join us—click here to subscribe.