Episode 138: Winterize Your Martini, with Tobin Shea
Happy holidays! Tobin Shea, bar director at Redbird in Los Angeles, joins us to explore different ways to transform the dry Martini and other classic cocktails into holiday-appropriate drinks.
Radio Imbibe · Tobin Shea, Paul Clarke
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Show Notes
The holidays are a time for Eggnog, Coquito, and a number of other drinks that are only brought out at this time of year. But what if you just feel like having a Martini or another classic cocktail during the season? Tobin Shea, bar director at Redbird in Los Angeles, joins us to explore the different ways to transform beloved classics into festive holiday cocktails.
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