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The Future of Food: Dallas

The Future of Food: Dallas

Radio Cherry Bombe stopped in Dallas last year as part of its Future of Food Tour for a live episode at The Adolphus Hotel.

Radio Cherry Bombe · Cherry Bombe

March 5, 201941m 35sbonus

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Show Notes

Radio Cherry Bombe stopped in Dallas last year as part of its Future of Food Tour for a live episode at The Adolphus Hotel. Cake artist Sam Cade, and Chef Uno Immanivong & her daughter Emma Immanivong speak about their vision for the future of food. They are followed by a panel featuring Aliza Kilburn of The Farmers Wife, Nardello’s, and Comeback Creek Farms; baker Lo' Michelle of Sweet Thangs by Lo' Michelle; Chef Janice Provost of Parigi; Chef Anastacia Quinones of Tacos de Tacha; Chef Misti Norris of Petra & The Beast; and Radio Cherry Bombe host Kerry Diamond.

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Topics

lo'michellealiza kilburncomeback creek farmschef janice procostthe adolphus hotelkerry diamondsam cadethe farmers wifenaedello'sfuture of foodsweet thangs by lo'michelleradio cherry bombeuno immanivongcherry bombe magazine