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Smitten Kitchen Confidential

Smitten Kitchen Confidential

“I really didn’t know how to cook anything,” swears Deb Perelman, founder of the Smitten Kitchen website. The self-taught home cook and photographer explains how she created one of the most popular food blogs around and talks about her new cookbook, Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites. We also chat about her most popular recipes, hummus, monetizing a blog, and her kids. (Her son Jacob makes a guest appearance.) It’s the final show of 2017, so tune in! This episode is presented by Le Cordon Bleu.

Radio Cherry Bombe · Cherry Bombe

December 21, 201738m 25s

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Show Notes

“I really didn’t know how to cook anything,” swears Deb Perelman, founder of the Smitten Kitchen website. The self-taught home cook and photographer explains how she created one of the most popular food blogs around and talks about her new cookbook, Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites. We also chat about her most popular recipes, hummus, monetizing a blog, and her kids. (Her son Jacob makes a guest appearance.) It’s the final show of 2017, so tune in! This episode is presented by Le Cordon Bleu.

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Topics

deb perelmanhummussmitten kitchenkerry diamondhome chefscookbooksrecipeswomen in foodphotographyfood blogsradio cherry bombecherry bombe magazine