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Meet The Craftswomen

Meet The Craftswomen

“If you don’t see representation of someone who looks like you, it’s difficult to see yourself in that position,” said Emma Walker, the master blender responsible for Jane Walker by Johnnie Walker and a panelist at the Craftswomen event hosted by the spirits powerhouse Diageo earlier this year to celebrate the makers behind some of the world’s best spirits. We’re bringing you the panel, recorded live at the High Line Hotel in NYC earlier this year, as a special episode of Radio Cherry Bombe. The other spirits superstars you’ll hear from: Eboni Major, a whiskey blender and food scientist at Bulleit Frontier Whiskey; United States Bartenders Guild 2019 Bartender of the year Katie Renshaw; and Lynnette Marrero, co-founder of the Speed Rack bartending competition and a MasterClass instructor. Don’t miss this conversation about community, collaboration, and visibility. Thank you to Jane Walker by Johnnie Walker for supporting our show. And find out why Bombesquad member Meaghan Dorman, bar director for Dear Irving and Raines Law Room in NYC, thinks Kellie Thorn, beverage director of Hugh Acheson Restaurants in Atlanta, is the Bombe!

Radio Cherry Bombe · Meaghan Dorman, Emma Walker, Kerry Diamond, Lynnette Marrero, Eboni Major, Katie Renshaw

May 6, 202049m 48s

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Show Notes

“If you don’t see representation of someone who looks like you, it’s difficult to see yourself in that position,” said Emma Walker, the master blender responsible for Jane Walker by Johnnie Walker and a panelist at the Craftswomen event hosted by the spirits powerhouse Diageo earlier this year to celebrate the makers behind some of the world’s best spirits. We’re bringing you the panel, recorded live at the High Line Hotel in NYC earlier this year, as a special episode of Radio Cherry Bombe. The other spirits superstars you’ll hear from: Eboni Major, a whiskey blender and food scientist at Bulleit Frontier Whiskey; United States Bartenders Guild 2019 Bartender of the year Katie Renshaw; and Lynnette Marrero, co-founder of the Speed Rack bartending competition and a MasterClass instructor. Don’t miss this conversation about community, collaboration, and visibility. Thank you to Jane Walker by Johnnie Walker for supporting our show. And find out why Bombesquad member Meaghan Dorman, bar director for Dear Irving and Raines Law Room in NYC, thinks Kellie Thorn, beverage director of Hugh Acheson Restaurants in Atlanta, is the Bombe!

Topics

food and drinkbulleit frontier whiskeynew york citykerry diamondhospitalityrestaurantbartenderbulleitliquorjane walkerwomen in foodscotlandfoodie podcastfoodie womendiageofoodiebourbonjohnnie walkerspeed rackbeveragecherry bombespiritswhiskeyfood podcastradio cherry bombelouisvillebartenders guild