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BONUS - The American Health Podcast: Nearly Expired Meat and Understocked Produce—Differences in Food Retail Quality Between High- and Low-Income Communities in the South
Season 4 · Episode 1

BONUS - The American Health Podcast: Nearly Expired Meat and Understocked Produce—Differences in Food Retail Quality Between High- and Low-Income Communities in the South

Public Health On Call · Johns Hopkins Bloomberg School of Public Health

June 11, 20219m 55sbonus

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Show Notes

The Bloomberg American Health Initiative offers full scholarships for MPH and DrPH degrees to people working on the front lines of key challenges to health in the United States. This special episode of the Initiative's American Health Podcast features an interview with host Shane Bryan and "Bloomberg fellow" Ashley Hickson, a senior policy associate at the Center for Science in Public Interest, a nonprofit consumer advocacy group that advocates for safer and healthier foods. They discuss Hickson's work examining the difference in food retail quality between high and low-income communities in the South. To learn more about the Bloomberg American Health Initiative and the Bloomberg Fellows Program, visit https://americanhealth.jhu.edu/.