Season 5 · Episode 129
Can Enclosed Outdoor Dining Really Be Safe?
Prognosis: Misconception · Bloomberg
November 20, 202010m 11s
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Show Notes
Restaurants across the country have been building and using outdoor dining spaces since the summer. But as winter approaches, many establishments are converting them into sheds or tents to help keep customers warm. As Kristen V. Brown reports, these new structures can sometimes feel more indoors than outdoors. We wondered how safe they really are for patrons.
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