Chocolate
Natalie Haynes and Moy McGowan savour some chocolate podcasts.
Podcast Radio Hour · BBC Radio 4 Extra
Audio is streamed directly from the publisher (open.live.bbc.co.uk) as published in their RSS feed. Play Podcasts does not host this file. Rights-holders can request removal through the copyright & takedown page.
Show Notes
Natalie Haynes and Moy McGowan savour some chocolate podcasts. They discover how music can alter the taste of chocolate… and why the humble midge plays a vital part in the growing the bean that becomes your favourite bar! And they hear from Dame Cacao herself, the podcaster Max Gandy who is dedicated to crafting a sustainable and delicious world by changing the way we eat & understand chocolate. We'll also hear mouth-watering chunks of:
You're Dead to Me The Food Programme Well Tempered The Slow Melt Chocolate on the Road The BBC Good Food Podcast With Tom Kerridge